How to Make Scrummy Baked Aubergine & Zucchini topped with Cottage Cheese Casserole

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Before you jump to Baked Aubergine & Zucchini topped with Cottage Cheese Casserole recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That has totally changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living more eco-friendly we won't be able to correct the problems of the environment. This needs to happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Keep reading for some methods to go green and save energy, largely in the kitchen.

Start out with exchanging the lights. Do this for the whole house, not just the kitchen. You need to change your incandescent lights by using energy-saver, compact fluorescent light bulbs. Although costing a little more initially, these types of bulbs last as long as ten of the traditional type as well as using a lot less energy. Using these longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. It goes further than merely replacing the lights, though; turning off lights that aren't needed is actually another good thing to do. The kitchen lights especially are often left on the entire day, just because the family tends to spend a lot of time there. Certainly this also happens in different rooms, not just the kitchen. Try keeping the lights off if you don't absolutely need them, and see just how much electricity you can save.

The kitchen on its own offers you many small ways by which energy and money can be saved. Environmentally friendly living is not really that tough. Largely, all it will take is a bit of common sense.

We hope you got insight from reading it, now let's go back to baked aubergine & zucchini topped with cottage cheese casserole recipe. To cook baked aubergine & zucchini topped with cottage cheese casserole you need 12 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Baked Aubergine & Zucchini topped with Cottage Cheese Casserole:

1. Get of kilo Aubergines/Eggplants sliced.
2. Provide of Zucchini sliced.
3. Provide of medium size Onions diced.
4. Get of Cinnamon stick.
5. Prepare of kilo fresh Tomatoes grated and 2 tablespoons of Tomato Paste.
6. Prepare of Garlic Cloves diced (optional).
7. You need of Cottage Cheese.
8. Use of Olive Oil.
9. Provide of Vegetable Oil.
10. Get of Salt.
11. Provide of Sugar.
12. Provide of Pepper.

Instructions to make Baked Aubergine & Zucchini topped with Cottage Cheese Casserole:

1. Place sliced Aubergines and brush with vegetable oil into baking pan and bake until Aubergines have softened..
2. Crush garlic cloves…..
3. Add olive oil into a sauce pan, the ingredients and simmer for 20 minutes..
4. Place Zucchini on the bottom of the baking pan, and start to tightly roll Aubergines. Place one next to the other and around the pan. Aubergines should be tightly rolled..
5. Pour tomato sauce into baking pan and bake for 25 minutes. Once this is ready top by adding Cottage Cheese or any cheese of your choice, bake for another 15 minutes. That’s it 🙂.
6. Kali Orexi!!!!.

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