Easiest Way to Cook Yummy Old Fashioned Chicken Soup

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We hope you got insight from reading it, now let's go back to old fashioned chicken soup recipe. To make old fashioned chicken soup you need 14 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Old Fashioned Chicken Soup:

1. Prepare of whole chicken: cut up.
2. Take of Water, enough to cover chicken.
3. You need of fresh basil cleaned and chopped, or 1 Tbsp. dried.
4. Prepare of dried parsley.
5. Use of granulated garlic, or 3 cloves finely minced garlic.
6. Take of ground ginger.
7. You need of chicken stock.
8. Get of chicken boullion cubes.
9. Provide of white onion, diced.
10. You need of celery,cleaned and chopped.
11. Use of carrots, cleaned and chopped.
12. Get of olive oil.
13. Prepare of ox noodles.
14. Get of salt and pepper.

Instructions to make Old Fashioned Chicken Soup:

1. Cut chicken into pieces and rinse. Place in a heavy soup pan..
2. Cover with water and boil for 1 hour or until the meat falls from the bones. Skim the top as needed.
3. Remove chicken and bones from pan reserving liquid. Separate meat from the skin and bones..
4. Chop carrots and celery and saute with 1 tblspn olive oil..
5. Chop all spices and add to the stock pot with the boullion cubes..
6. Return chicken to the pot with spices and carrots and celery. Add enough stock to raise level of soup to about an inch below top of pan and simmer 2 hours. Adding stock as needed..
7. Add noodles to the soup and boil until tender. (I used farfalle this time, but you can add your favorite kind.).
8. Serve with fresh bread and butter..

Filled with plenty of vegetables and chicken, it's sure to soothe everyone! One of my favorite things growing up was my mom's old fashioned chicken soup. She made it so often that it seems like we had it every week. Nestle browned chicken with any accumulated juice into slow cooker. Season chicken breast with salt and pepper, wrap in foil packet, and lay on top Let all chicken cool slightly, then shred into bite-size pieces, discarding skin and bones.

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