Recipe: Delicious Firecrackers (My Way)

Hello everybody, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Firecrackers (My Way) recipe here. We also have wide variety of recipes to try.

Before you jump to Firecrackers (My Way) recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Within the Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. Those days are over, and it looks like we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. According to the experts, to clean up the environment we are all going to have to make some improvements. These modifications need to start happening, and each individual family needs to become more environmentally friendly. Keep reading for some ways to go green and save energy, generally in the kitchen.

Refrigerators and freezers use a lot of electricity, particularly if they are not running as efficiently as they should. If you happen to be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electricity. The proper temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is actually clean, which means that the motor needs to work less frequently, will also save electricity.

The kitchen on its own gives you many small ways by which energy and money can be saved. Green living just isn't that difficult. A lot of it is simply using common sense.

We hope you got benefit from reading it, now let's go back to firecrackers (my way) recipe. You can have firecrackers (my way) using 9 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Firecrackers (My Way):

1. Provide 2 Pounds of baby carrots.
2. Provide 3 of Whole jalapeños.
3. Use 3 Cloves of garlic, crushed.
4. You need 1 of Small onion, quartered.
5. Use 2 cups of spring water.
6. Provide 3 Cups of apple cider vinegar.
7. Use 4 Tablespoons of kosher salt.
8. Use 2 Cups of sugar.
9. Take 1 Tablespoon of red pepper flakes.

Instructions to make Firecrackers (My Way):

1. Add the water, Apple cider vinegar, kosher salt, and sugar to a medium saucepan and bring to a boil, stirring to completly dissolve the sugar and salt. Remove the brine from heat and set aside..
2. In a 2-quart Mason jar layer in the baby carrots, jalapeños, onion quarters, and garlic cloves. Sprinkle the the red pepper flakes on top of the veggies..
3. Pour the hot brine over.
4. Pour the hot brine in the jar, filing it and covering the carrots. Use a pickle weight if necessary. Allow to cool and then store in the fridge. The Firecrackers are ready to eat in 3 days..

If you find this Firecrackers (My Way) recipe helpful please share it to your close friends or family, thank you and good luck.

Share this post