Easiest Way to Cook Yummy Pizza Wheels
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Before you jump to Pizza Wheels recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Money.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That has completely changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we cannot transform things for the better without everyone's active participation. This must happen soon and living in ways more friendly to the environment should become an objective for every individual family. The kitchen area is a good place to begin saving energy by going much more green.
A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to work less often, will also save electricity.
The kitchen by itself provides you with many small means by which energy and money can be saved. Green living is not really that difficult. A lot of it is basically using common sense.
We hope you got insight from reading it, now let's go back to pizza wheels recipe. To make pizza wheels you only need 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pizza Wheels:
- Take of refrigerated pizza dough.
- Use of jar pizza sauce.
- Use of pepperoni - chopped to 1/4in pieces (we used a pepperoni stick we found at the store).
- Use of shredded mozzarella - chopped slightly for smaller pieces.
Instructions to make Pizza Wheels:
- Preheat oven to 375°F. Generously spray a baking sheet with nonstick cooking spray. Set aside. NOTE: I found my Pam with flour for baking works best with these..
- Unroll Pizza dough sheet onto a clean, lightly floured surface, long side facing you (running left to right). Press dough out to make larger, about 12x8in. or so..
- Spread a very thin layer of pizza sauce over surface, reserve the rest of jar for dipping. Next, sprinkle evenly with chopped pepperoni then shredded cheese..
- Beginning with the edge closest to you (long side), tightly roll up dough into a log shape and position seam side down. Cut 12 slices about 1" wide each. TIP: moisten your knife blade with water between each cut to prevent sticking..
- Place pinwheels cut sides up & down, about 2in apart on prepared baking sheet. Place in oven and bake 10 - 12 minutes, or until tops are bubbling and "crust" is lightly golden..
- When done, remove pinwheels from oven, serve immediately with warmed pizza sauce and enjoy!.
- NOTE: If you can't find a whole pepperoni stick to chop up, pre-diced will do. Or even pre-sliced will do, simply give the slices a rough chop and spread over sauce layer according to step 3. Although chopped pepperoni stick makes all the difference in my opinion. ;).
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