Easiest Way to Make Juicy Milk Burfi - "Gato Dilait"

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Milk Burfi - "Gato Dilait"

Before you jump to Milk Burfi - "Gato Dilait" recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Inside the Kitchen.

Remember when the only individuals who cared about the ecosystem were tree huggers and hippies? That's a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. Unless everyone begins to start living much more green we won't be able to resolve the problems of the environment. Each and every family ought to start creating changes that are environmentally friendly and they have to do this soon. Read on for some ways to go green and save energy, generally in the kitchen.

Probably the food just isn't quite as good when cooked in the microwave, however it will save you money to use it over your oven. The energy used by cooking in an oven is greater by 75%, and possibly this small bit of knowledge will spur you on to use the microwave more frequently. In comparison with your stove, you can make boiled water or steamed vegetables faster, and use considerably less energy, by using countertop appliances. You might think that you save energy by washing your dishes by hand, but that is definitely not true. A dishwasher is specifically effective when it's full before a cycle is going. By cool drying or even air drying the dishes as opposed to heat drying them, you can add to the amount of money you save.

From the above it ought to be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Natural living is definitely something we can all do, without difficulty. A lot of it truly is basically making use of common sense.

We hope you got insight from reading it, now let's go back to milk burfi - "gato dilait" recipe. To cook milk burfi - "gato dilait" you need 7 ingredients and 14 steps. Here is how you achieve that.

The ingredients needed to make Milk Burfi - "Gato Dilait":

Prepare of Milk powder.
Prepare of liquid milk.
Provide of ghee (clarified butter).
Prepare of sweet condensed milk.
Provide of cardamom powder.
You need of Colourful sprinkles or chopped almond.
You need of Alternatively you can add flavouring to the mixture.

Instructions to make Milk Burfi - "Gato Dilait":

Place a non stick heavy pan on the hob on medium heat. Add ghee followed by the liquid milk..
Add the milk powder. Using a hand held whisk or wooden spoon, whisk vigorously to mix the ingredients..
Add the condensed milk. Keep on stirring to avoid the mixture sticking to the pan..
The trick here is to stir continuously to avoid any lumps forming and burning..
This may take up to 10 minutes. But it's well worth it..
As it cooks and thicken the mixture will come together in the middle..
It will start to leave the side of the pan firming a soft ball light dough..
Turn the heat off. Add the cardamom and mix all in..
Spoon in the prepared dish. Using the back of the spoon, smooth the top to even the spread..
Sprinkle with the colourful sprinkles. Gentle press the sprinkles so it sits nicely on the surface..
Leave to cool down. Then refrigerate until it's set and firm..
Cut into little squares or any shapes as you wish..
Enjoy these little treats as a dessert or anytime as a treat..
They will keep well for at least 2 weeks. Keep refrigerated..