Easiest Way to Prepare Scrummy Winter Warmer Leek and Potato Soup

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Before you jump to Winter Warmer Leek and Potato Soup recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Within the Kitchen.

Remember when the only individuals who cared about the environment were tree huggers and hippies? That's a thing of the past now, with everybody being aware of the problems besetting the planet and the shared responsibility we have for turning things around. According to the experts, to clean up the environment we are all going to have to make some changes. Each and every family must start generating changes that are environmentally friendly and they should do this soon. Here are a number of tips that can help you save energy, for the most part by making your kitchen area more green.

A large amount of electricity is consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. When you can get a new one, they use about 60% less than the old versions that are more than ten years old. The suitable temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F and also 0F. Checking that the condenser is definitely clean, which means that the motor needs to operate less often, will also save electricity.

The kitchen on its own provides you with many small ways by which energy and money can be saved. Eco-friendly living is not really that difficult. It's related to being sensible, most of the time.

We hope you got insight from reading it, now let's go back to winter warmer leek and potato soup recipe. To make winter warmer leek and potato soup you need 9 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Winter Warmer Leek and Potato Soup:

1. Use of medium size potatoes.
2. Get of large leek.
3. You need of medium onions.
4. Use of medium carrots.
5. You need of garlic.
6. Prepare of butter.
7. Get of vegetable stock cubes.
8. Use of boiling water.
9. You need of Salt and pepper.

Instructions to make Winter Warmer Leek and Potato Soup:

1. Gather your ingredients.
2. Roughly chop the leeks, carrots, onions and garlic.
3. In a large pan melt the butter then add your chopped vegetables on a medium to low heat. Toss with a wooden spoon, then cover and let cook for 10 mins or until soft.
4. While the chopped veg are cooking done, dice up the potatoes into small cubes.
5. And dissolve the stock cubes in one liter of boiling water.
6. When your pot of vegetables are softened pour in the stock mixture and potatoes.
7. Bring the soup to the boil then simmer for 10 more minutes with the lid on..
8. Generously season with salt and fresh ground black pepper and serve.

Leek and Potato Soup is a thick and creamy French soup that's cosy and comforting and also ideal for elegant dinners. Potatoes - use starchy or all rounders, they fall apart when simmered which means less blending for creamy Perfect fall/winter soup!! This will be added into my repertoire. A hearty bowl of leek and potato soup is one of the most popular winter meals, and it's one that's quick and easy to make from just a few simple natural ingredients. Take a look at today's recipe and discover how you can make a beautifully creamy leek and potato soup without using either butter or.

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