Recipe: Delish Chocolate Chip Cookies
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Before you jump to Chocolate Chip Cookies recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Conserve Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. The experts are agreed that we are unable to adjust things for the better without everyone's active participation. This should happen soon and living in methods more friendly to the environment should become a mission for every individual family. Read on for some methods to go green and save energy, generally in the kitchen.
A lot of electricity is consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old versions which might be more than ten years old. The proper temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. An additional way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to operate as often.
The kitchen alone provides you with many small means by which energy and money can be saved. Green living is definitely something we can all do, without difficulty. It's about being functional, usually.
We hope you got insight from reading it, now let's go back to chocolate chip cookies recipe. You can cook chocolate chip cookies using 9 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Chocolate Chip Cookies:
- Get 190 g of cake flour.
- Take 100 g of sugar.
- You need 60 g of brown sugar.
- Take 120 g of unsalted butter, melted.
- Get 1/2 teaspoon of baking powder.
- Provide 1/2 teaspoon of baking powder.
- Use 1 of egg.
- Use 2 drops of vanilla extract.
- Take 50 g of chocolate chips.
Instructions to make Chocolate Chip Cookies:
- Preheat the oven to 180°C. In the meantime, sift the cake flour and baking powder..
- Combine the sugar, brown sugar, and melted butter in a bowl and mix until slightly white. Then, add the salt, egg, and vanilla extract..
- Next, add the cake flour and baking powder to the mixture in step 2 and fold with a rubber spatula..
- Combine the chocolate chips to the batter and mix..
- Using a spoon, roughly divide the batter into 8 and place on a baking tray lined with parchment paper..
- Bake in the oven for 9 to 11 minutes and let cool before serving..
Once you've mastered the art of the chocolate chip cookie from scratch, there'll be no going back to the frozen tubs! These cookies are soft, thick, bricks of chocolate chunks and buttery dough baked into a heavy, milk-loving cookie that is my most favorite chocolate chip cookie of all time. ♡. Chocolate chip cookies are deeply personal. Everyone has an opinion on what it takes to make the very best, but when it comes right down to it, no one can resist a plate of freshly baked ones, no. These homemade Chocolate Chip Cookies are the BEST!
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