Easiest Way to Make Yum-Yum Beef Tapa

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Beef Tapa

Before you jump to Beef Tapa recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Within the Kitchen.

Remember when the only people who cared about the natural environment were tree huggers along with hippies? That has completely changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are unable to adjust things for the better without everyone's active contribution. These types of changes need to start happening, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, mainly by making your kitchen area more green.

You may well prefer preparing food with your oven, but using a microwave instead will cost you much less money. The energy used by cooking in an oven is actually greater by 75%, and maybe this small bit of knowledge will spur you on to use the microwave more frequently. When it relates to boiling water and steaming vegetables, you can save a great deal of electricity and do the job faster with countertop appliances rather than a stove. You will be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned way, but you would be wrong. A dishwasher is especially economical when it's full before a cycle is commenced. Don't dry the dishes using heat, use the cool dry or air dry options to increase the money you save.

The kitchen by itself offers you many small means by which energy and money can be saved. Green living is something we can all perform, without difficulty. A lot of it is simply using common sense.

We hope you got benefit from reading it, now let's go back to beef tapa recipe. You can cook beef tapa using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Beef Tapa:

  1. Use 1/4 of Beef Sirloin.
  2. You need 5 tbsp of soy sauce.
  3. Get of 1 tsp sugar.
  4. You need 1 pinch of salt.
  5. Prepare 2 cloves of garlic.

Instructions to make Beef Tapa:

  1. Mix 5 tsp of soysauce,1tsp sugar and pinch of salt..
  2. Add beef and rub the marinate on the meat. Used meat mallet to pound meat and to make it more softer.
  3. Marinate it for 5-6 minutes.
  4. Fry the Beef in Cooking oil until cook.

The meat was cured or dried with salt and various spices similar. These useful spices can be used to cook so many different meals! Beef tapa is a type of cured meat of thin slices of tender beef. A popular breakfast that is usually served The tender cut of beef, like sirloin, is usually used to make Beef Tapa as it involved frying. See more ideas about beef tapa, beef tapa recipe filipino, beef. (Good Morning) Meet the Philippines' beef jerky, Filipino Beef Tapa.

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