How to Prepare Scrummy Left over prime rib stew

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Before you jump to Left over prime rib stew recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Cash.

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We hope you got benefit from reading it, now let's go back to left over prime rib stew recipe. To make left over prime rib stew you only need 14 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Left over prime rib stew:

1. Take of left over prime rib pieces and bones.
2. Use of left over veggies.
3. You need of all-purpose flour.
4. Use of tumeric.
5. You need of thyme sprigs.
6. Get of rosemary sprigs.
7. Prepare of oregano sprig.
8. Prepare of water.
9. You need of liquid smoke.
10. Provide of beef stock (to taste for 16oz water).
11. Get of salt to taste.
12. Use of pepper to taste.
13. Prepare of red pepper flakes.
14. Use of red wine.

Instructions to make Left over prime rib stew:

1. You will need a double dutch oven, something to stir with and tongs. Oh and leftovers from my prime rib recipie xD https://cookpad.com/us/recipes/353470-prime-rib.
2. Set your oven to 230°F. Place your left over rib peices in the lid of your double dutch oven and your veggies in the bottom. Place in the oven and allow the beef and veggies to brow slightly. Around 15 minutes..
3. Carefully remove the items from the oven. Coat the veggies with the flour and add the stock and drippings into the pot stirring in the seasoning. Slice up the rib pieces into small bite sized bits and add all the remaining ingredients into the pot (including the rib bones) and place it back into the oven with the lid on. Allow to cook for 45 minutes..
4. Carefully remove the pot from the oven and remove the rib bones. Give a stir and serve..

Using the leftover rib meat knocks your average beef stew out of the park. Great way to use left over prime rib. Prepare in morning and cook in crock pot or on stove top. A Leftover Prime Rib Sandwich is the best way to enjoy your prime rib roast leftovers. Pin it to your SANDWICH BOARD to SAVE it for later!

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