Recipe: Appetizing Healthy Banana muffins

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Before you jump to Healthy Banana muffins recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money In The Kitchen.

Until fairly recently any person who indicated concern about the destruction of the environment raised skeptical eyebrows. That has fully changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living much more eco-friendly we won't be able to resolve the problems of the environment. These kinds of changes need to start happening, and each individual family needs to become more environmentally friendly. The kitchen is a good place to start saving energy by going a lot more green.

Refrigerators and freezers use a lot of electricity, particularly if they are not running as economically as they should. If you're in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electricity. The correct temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is actually clean, which means that the motor needs to run less often, will also save electricity.

The kitchen by itself offers you many small methods by which energy and money can be saved. Environmentally friendly living just isn't that difficult. A lot of it is basically making use of common sense.

We hope you got insight from reading it, now let's go back to healthy banana muffins recipe. You can cook healthy banana muffins using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Healthy Banana muffins:

1. Use 100 gram of all purpose flour.
2. Get 1 of overripe banana.
3. You need 1 teaspoon of baking powder.
4. Prepare of few chocolate chips (optional).
5. You need of some oil to line the muffin tray.

Steps to make Healthy Banana muffins:

1. Mix all the dry ingredients in a bowl..
2. Add mashed banana and egg white in it..
3. Mix mix mix..
4. Pour the mixture in an oil lined muffin tray. Put in the preheated oven for 18-20 minutes at 210 degree Celsius..
5. Let them cool. Now serve with maybe some chopped fruits or top it with peanut butter or Nutella. :) 🎂 ☕️.

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