Recipe: Juicy Vegetable Lo Mein

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Before you jump to Vegetable Lo Mein recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. Those days are over, and it looks like we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living much more eco-friendly we won't be able to resolve the problems of the environment. Each and every family must start creating changes that are environmentally friendly and they have to do this soon. The cooking area is a good place to begin saving energy by going much more green.

Let us begin with something not that hard, changing the light bulbs. Do this for the entire house, not only the kitchen. The usual light bulbs are the incandescent variety, which really should be replaced with compact fluorescent lightbulbs, which save energy. They cost somewhat more in the beginning, but they last ten times longer, and use a lesser amount of electricity. One of the extras is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will certainly end up at a landfill site. Coupled with different light bulbs, you have to learn to leave the lights off if they are not needed. In the kitchen is where you'll usually come across members of a family, and often the lights usually are not turned off until the last person goes to bed. This also takes place in the rest of the house, but we are trying to save money in the kitchen. Make a practice of having the lights on only when they are required, and you'll be amazed at the amount of electricity you save.

The kitchen on its own gives you many small means by which energy and money can be saved. It is reasonably easy to live green, of course. A lot of it truly is basically utilizing common sense.

We hope you got benefit from reading it, now let's go back to vegetable lo mein recipe. To make vegetable lo mein you need 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vegetable Lo Mein:

1. Provide 1/2 cup of chicken broth.
2. Provide 2 tablespoons of soy sauce.
3. Provide 1 tablespoon of hoisin sauce.
4. Provide 2 tablespoons of sesame oil.
5. Prepare 2 tablespoons of cornstarch.
6. Provide 2 tablespoons of vegetable oil.
7. Get 2 cloves of minced garlic.
8. Get 2 tablespoons of minced ginger.
9. Get 1 cup of mushrooms sliced.
10. Prepare 1 cup of onions sliced.
11. Take 1 cup of carrots sliced.
12. Use 1 cup of snap peas halved.
13. Use 1 box of cooked noodles (I used linguine).

Instructions to make Vegetable Lo Mein:

1. In a medium bowl combine broth, sesame oil, soy sauce, hoisin sauce, and cornstarch. Mix well and sit to the side.
2. Heat vegetable oil in a wok or large skillet..
3. Add garlic and ginger to the pan.
4. Add mushrooms, carrots, onions, and peas; stir fry until tender.
5. Add noodles and sauce until well blended.
6. Enjoy!!.

Authentic Lo Mein with vegetables and mushrooms. This Lo Mein recipe is made with egg noodles and a variety of vegetables. It's healthy, authentic and low in calories. With step by step recipe video below. Noodle stir-fries like this Vegetable Lo Mein are some of my favorite weekday dinners.

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