Recipe: Flavorful Quick shrimp stir fry

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Before you jump to Quick shrimp stir fry recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs In The Kitchen.

Remember when the only people who cared about the environment were tree huggers and hippies? That has totally changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the industry experts, to clean up the environment we are all going to have to make some adjustments. These kinds of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, primarily by making your cooking area more green.

Refrigerators and freezers use a lot of electricity, especially if they are not operating as economically as they should. In case you can get a new one, they use about 60% less than the old versions that happen to be more than ten years old. Always keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. You can easily reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

As you can see, there are many little things that you can do to save energy, as well as save money, in the kitchen alone. Green living is something we can all do, without difficulty. It's about being practical, most of the time.

We hope you got insight from reading it, now let's go back to quick shrimp stir fry recipe. You can have quick shrimp stir fry using 8 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Quick shrimp stir fry:

1. Get of shrimp.
2. Use of sugar snap peas.
3. Take of onion, julienned.
4. Provide of oil.
5. Get of fresh ginger, minced.
6. Prepare of garlic & chili sauce.
7. Get of soy sauce.
8. Provide of peanut sauce.

Instructions to make Quick shrimp stir fry:

1. Heat skillet or wok over medium high heat with the oil, I use canola oil.
2. Add the onion and ginger and sauté for a couple minutes, stirring constantly..
3. Add the sugar snap peas and sauces, stir and cook a couple minutes..
4. Finally add the shrimp, I use a cooked shrimp that I defrost in warm water, remove the tails then add to the pan and cook only a couple minutes more so shrimp doesn't overcook..
5. I served this over brown rice and sprinkled with a few peanuts for garnish and crunch..

This recipe for teriyaki shrimp stir fry is shrimp and vegetables coated in a homemade teriyaki sauce and served over brown rice. I am all about the stir fries these days - they're quick, easy to make and tend to be pretty healthy. This teriyaki shrimp stir fry is my family's current favorite - the. This Shrimp Stir Fry really is quick. With stir fries the trick is to cook everything on high heat.

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