Recipe: Juicy Satay Chicken and vegetables

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Before you jump to Satay Chicken and vegetables recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That has completely changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the industry experts, to clean up the environment we are all going to have to make some improvements. This should happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Continue reading for some ways to go green and save energy, generally in the kitchen.

Start with changing the light bulbs. This will probably go further than the kitchen, but that is okay. Compact fluorescent lightbulbs are generally energy-savers, and you must use them in place of incandescent lights. They cost somewhat more in the beginning, but they last ten times longer, and use much less electricity. Making use of these types of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. Along with different light bulbs, you need to learn to leave the lights off whenever they are not needed. The family spends a lot of time in the kitchen area, and how typically does the kitchen light go on in the morning and is left on all day long. Certainly this also happens in some other rooms, not merely the kitchen. Do an exercise if you like; take a look at how much electricity you can save by turning the lights off whenever you don't need them.

From the above it really should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is reasonably easy to live green, after all. A lot of it is merely making use of common sense.

We hope you got insight from reading it, now let's go back to satay chicken and vegetables recipe. You can cook satay chicken and vegetables using 5 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Satay Chicken and vegetables:

1. Take 500 g of chicken breast.
2. Take 1 of Onion.
3. Use 1 of Bell pepper.
4. Prepare 250 g of Runner beans.
5. Provide of Satay sauce.

Steps to make Satay Chicken and vegetables:

1. Chop and fry chicken until browned.
2. Add vegetables after chopping them.
3. Pour satay sauce over meal and simmer for 5 mins and then serve.

Remove the chicken from the marinade and discard the marinade. Put them onto an oiled grill and cook until slightly Season the vegetables with salt and pepper, to taste. Perfectly grilled chicken satay skewers in the most flavorful marinade. These chicken satay skewers could taste like shoe leather. And if they did, that would be okay.

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