Recipe: Flavorful Leek, Potato and Spinach soup

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Before you jump to Leek, Potato and Spinach soup recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Money.

Until fairly recently any individual who portrayed concern about the degradation of the environment raised skeptical eyebrows. That's a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared burden we have for turning things around. Unless everyone begins to start living much more environmentally friendly we won't be able to resolve the problems of the environment. These types of modifications need to start happening, and each individual family needs to become more environmentally friendly. The kitchen is a good place to start saving energy by going much more green.

Changing light bulbs is actually as good an area get started on as any. Complete this for your house, not only the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you will need to use them rather than incandescent lights. These bulbs are generally energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would likely keep plenty of bulbs out of the landfills, which is good. Coupled with different light bulbs, you should learn to leave the lights off if they are not needed. The kitchen lights specifically are often left on all day long, just because the family tends to spend a lot of time there. Of course this also happens in some other rooms, not just the kitchen. Try keeping the lights off unless you absolutely need them, and see how much electricity you can save.

As you can see, there are lots of little elements that you can do to save energy, and also save money, in the kitchen alone. Eco-friendly living is not that difficult. It's concerning being functional, most of the time.

We hope you got insight from reading it, now let's go back to leek, potato and spinach soup recipe. To cook leek, potato and spinach soup you only need 8 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Leek, Potato and Spinach soup:

1. Take of leeks.
2. Use of potatoes (maris piper/ king edwards).
3. Take of butter.
4. Prepare of white onion.
5. Take of garlic.
6. Take of boiling stock (vegetable or chicken).
7. You need of Large handful of spinach.
8. Use of creme fraiche.

Instructions to make Leek, Potato and Spinach soup:

1. Prepare the veg- cut off the roots and dark green tops of the leeks and slice them, finely slice the onion, chop the garlic cloves..
2. Wash the potatoes and slice finely.
3. Heat the butter in a large pan, medium heat, when foaming add the onion and garlic. Soften for a few minutes.
4. Add the leeks and season with salt, stir well and put the lid on the pan. Cook over a medium heat for 8 minutes.
5. Add the potatoes and stock to the leeks, bring to boil and cover for 10-12 minutes until the potatoes are tender.
6. Stir in the spinach until it has wilted.
7. Blitz the soup in a blender, season to taste.
8. Serve with a spoonful of creme fraiche and some crusty bread and butter..

Here what you need: Leeks - essential for a LEEK soup!! 😂 Though if you are desperate to make this an leeks are obscenely expensive / you. Potato Leek Soup is a classic! Nothing's better than a bowl of hearty potato soup on a chilly day. Serve the soup as the starter to a steak dinner (steak and potatoes, right?), or roasted chicken. The soup would go well with a side of greens (such as kale, chard, or spinach), and/or a.

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