Recipe: Scrummy Easy Key Lime Pie

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Before you jump to Easy Key Lime Pie recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.

Remember when the only individuals who cared about the environment were tree huggers as well as hippies? That has fully changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are not able to adjust things for the better without everyone's active involvement. Each and every family should start generating changes that are environmentally friendly and they have to do this soon. Read on for some approaches to go green and save energy, largely in the kitchen.

A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you can get a new one, they use about 60% less than the old ones which might be more than ten years old. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to work less often, will also save electricity.

As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. Green living is actually something we can all perform, without difficulty. It's related to being practical, most of the time.

We hope you got benefit from reading it, now let's go back to easy key lime pie recipe. To cook easy key lime pie you only need 4 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to prepare Easy Key Lime Pie:

1. Prepare of sweetened condensed milk.
2. Prepare of Key Lime juice.
3. You need of Cool Whip.
4. Prepare of Graham cracker crust.

Instructions to make Easy Key Lime Pie:

1. Mix together the lime juice and sweetened condensed milk. Add cool whip and mix well..
2. Place mixture into graham cracker crust. Refrigerate for 3 hours or freeze for 1..

They're also slightly yellow in color and smaller than the limes we usually cook with. Key lime pie will forever be one of my favorite desserts. This controversial Southern specialty has been winning over my tastebuds for years. What Makes This the Best Key Lime Pie? Using a sharp knife cut the peel into thin matchstick-sized strips.

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