Recipe: Flavorful Mofongo and shrimp in red garlic sauce

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Before you jump to Mofongo and shrimp in red garlic sauce recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Dollars.

Remember when the only people who cared about the natural environment were tree huggers and hippies? That has completely changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the experts, to clean up the surroundings we are all going to have to make some adjustments. This must happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Here are some tips that can help you save energy, primarily by making your cooking area more green.

Why don't we begin with something quite simple, changing the light bulbs. Accomplish this for the entire house, not merely the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you must use them instead of incandescent lights. Although costing a little more initially, these bulbs last as long as ten of the traditional type as well as using a lot less energy. One of the pluses is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will certainly end up at a landfill site. It goes further than simply replacing the lights, though; turning off lights that aren't needed is definitely another good thing to do. In the kitchen is where you'll usually find members of a family, and often the lights usually are not turned off until the last person goes to bed. And it's not confined to the kitchen, it happens in other parts of the house also. Make a practice of having the lights on only when they are required, and you'll be astonished at the amount of electricity you save.

As you can see, there are plenty of little items that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living is not that tough. It's about being sensible, usually.

We hope you got benefit from reading it, now let's go back to mofongo and shrimp in red garlic sauce recipe. You can cook mofongo and shrimp in red garlic sauce using 11 ingredients and 9 steps. Here is how you do it.

The ingredients needed to make Mofongo and shrimp in red garlic sauce:

1. Get 6 of green plantain.
2. Take 3 lb of of shrimp.
3. Get 6 clove of garlic.
4. Use 1 of onion, chopped.
5. Get 1 of sofrito.
6. Use 1 of adobo and garlic powder.
7. Provide 2 of bay leaf.
8. Take 1 bag of of hard crackling.
9. Get 1 of olive oil, extra virgin.
10. Use 3 of packs of sazon con achote.
11. You need 1 of vegetable oil for frying.

Steps to make Mofongo and shrimp in red garlic sauce:

1. Cut tips from bananas slit down on 3 sides easier to peel. Cut into 1/2 inch wheels.
2. Put oil to heat 350-400 degrees.put enough oil to cover plantains..
3. When oil gets hot put plantains in dont over crowd. When golden brown n semi tender remove until all are fried..
4. In big bowl throw all fried plantains begin mashing. crush the 2 garlic cloves add to plantains add 1 tablespoon olive oil.
5. Add crackling n keep mashing until all plantains are mashed n ingredients are combine.garlic n olive oil is spread. better to mix with hands.
6. Get a small bowl put some plantains in and pack down with spatula take out. should have shape of bowl put round side up..
7. For shrimps in garlic red sauce.
8. Boil 3 cups of water i eyeball it. Throw in bay leaf some adobo and garlic powder smash garlic 1/2 onion choped. 1 tablespoon sofrito to taste . Add 1 tablespoon of cornstarch in cold water to thicken add to pot..
9. When thicken add shrimp. dont over cook. Pour over mofongo. You can stuff it or eat it plain or with the pork crackling recipe i have here also. Enjoy :).

Todays specials: Shrimp salad, sopa de jamón y salchichon, pernil r.elleno de yuca, bbq ribs, beef stew, baked chicken, pasteles de guineo con cerdo, guineitos en escabeche! Mofongo with steak and shrimp in garlic sauce! The red pepper (mojo picon) sauce takes the dish over the top! You're essentially taking the fried starchy bowl of mofongo and bathing it in a most Recipe for Puerto Rican staple mofongo relleno which is mashed fried plantains stuffed with garlic, olive oil, spices, and shrimp then topped with. Mofongo Recipe (Garlic-Flavored Mashed Plantains): a very tasty dish with pork rind mixed in and strong Mofongo is a tasty dish made with fried green plantains, which are mashed with garlic and mixed I have made it at home for my family with shrimp and chicken and its a homerun every time.

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