Easiest Way to Make Juicy Mediterranean Salad

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Before you jump to Mediterranean Salad recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Cash.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared burden we have for turning things around. According to the industry experts, to clean up the surroundings we are all going to have to make some adjustments. This must happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Here are a few tips that can help you save energy, mainly by making your cooking area more green.

A lot of electrical power is wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. When you can get a new one, they use about 60% less than the old ones which might be more than ten years old. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. One more way to save electricity is to keep the condenser clean, because the motor won't have to go as often.

As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. Green living is not that tough. A lot of it truly is basically using common sense.

We hope you got insight from reading it, now let's go back to mediterranean salad recipe. To cook mediterranean salad you need 13 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Mediterranean Salad:

1. Provide 1 lb of box of orzo pasta.
2. Use 2 of red bell peppers, seeded and diced small.
3. Prepare 3/4 cup of kalamatta olives, pitted.
4. Prepare 6 of green onions, thin slice.
5. Use 6 oz of crumbled feta cheese.
6. You need 1/4 cup of extra virgin olive oil.
7. You need 1/4 cup of red wine viegar.
8. Get 1 tsp of salt.
9. Use 1 tsp of ground pepper.
10. You need 3 clove of garlic, minced.
11. Take 1/4 cup of chopped fresh parsley.
12. Use 1/2 tsp of red pepper flakes(optional).
13. Provide 1 of anchiove fillet (optional) finely chopped.

Instructions to make Mediterranean Salad:

1. In large pot of salted boiling water, cook orzo for 8-10 minutes or until desired doneness. Drain..
2. In another bowl mix garlic, salt and pepper,anchiove and pepper flakes if using, oil and vinegar. Set aside..
3. Into pasta add peppers, onion, olives, and feta. Toss in oil and vinegar mixture. Toss well and add parsley last..
4. Can serve warm or refrigerate one hour before serving..
5. This is delicious served along side of grilled meats..
6. Recipe by taylor68too..

Directions In a very large salad bowl, combine the first seven ingredients. In a small bowl, whisk the dressing ingredients. Drizzle over salad and toss to coat. Place cucumbers, tomatoes, onion, parsley and oil in a large bowl and toss gently to combine. Crumble over fetta and scatter with olives.

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