Recipe: Juicy Leek and Potato soup

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Before you jump to Leek and Potato soup recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Within the Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That has totally changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the specialists, to clean up the surroundings we are all going to have to make some changes. This needs to happen soon and living in methods more friendly to the environment should become a mission for every individual family. Continue reading for some approaches to go green and save energy, generally in the kitchen.

Begin with exchanging the lights. Accomplish this for the entire house, not merely the kitchen. The typical light bulbs are the incandescent variety, which must be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more originally, these bulbs last as long as ten of the traditional type as well as using a lot less energy. Using these types of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. It goes further than simply swapping the lights, though; turning off lights that aren't needed is actually another good thing to do. The family spends a lot of time in the kitchen area, and how frequently does the kitchen light go on in the morning and is left on all day long. Obviously this also happens in other rooms, not just the kitchen. Do an exercise if you like; have a look at how much electricity you can save by turning the lights off as soon as you don't need them.

As you can see, there are lots of little things that you can do to save energy, and also save money, in the kitchen alone. It is quite easy to live green, of course. It's about being practical, most of the time.

We hope you got insight from reading it, now let's go back to leek and potato soup recipe. To cook leek and potato soup you need 6 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Leek and Potato soup:

1. Take 2 of leeks.
2. Take 1 medium of potato.
3. Get 3 clove of garlic.
4. Take 3 of bay leaf.
5. Use 100 grams of chicken breasts.
6. Get 6 cup of water.

Instructions to make Leek and Potato soup:

1. Combine all ingredients.
2. Cook on medium heat for 45 minutes..
3. Make sure your veg n chicken are cooked.
4. Now let the soup cool..
5. When the soup is cool then blend into a blender.
6. Heat before serve.Your yummy and healthy soup is ready to serve..

To make this soup, cook chopped leeks in a little butter, then add diced potatoes, stock, and herbs. Buttery, creamy, and made oh-so fragrant with the help of thyme and chives, this potato leek soup is the perfect companion to any cold weather dinner. A smooth, creamy leek and potato soup that's full of flavour. Make it into a meal with plenty of bread and butter. Potato leek soup is spring's answer to winter's potato soup.

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