Recipe: Juicy Sate Ayam (Chicken Satay With Peanut Sauce)

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Sate Ayam (Chicken Satay With Peanut Sauce)

Before you jump to Sate Ayam (Chicken Satay With Peanut Sauce) recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.

Until fairly recently anyone who expressed concern about the degradation of the environment raised skeptical eyebrows. That has totally changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more environmentally friendly we won't be able to fix the problems of the environment. These types of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. The cooking area is a good place to begin saving energy by going a lot more green.

A large amount of electricity is definitely consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. You can certainly save up to 60% on energy whenever you get a new one, when compared with those from longer than ten years ago. Always keeping the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to work less often, will also save electricity.

As you can see, there are lots of little things that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living just isn't that tough. Largely, all it requires is a bit of common sense.

We hope you got insight from reading it, now let's go back to sate ayam (chicken satay with peanut sauce) recipe. To cook sate ayam (chicken satay with peanut sauce) you only need 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Sate Ayam (Chicken Satay With Peanut Sauce):

You need of boneless and skinless chicken, cut into bite size.
Prepare of melted butter.
Take of sweet soy sauce.
Provide of Bamboo skewers, soak in cold water.
Provide of For The Sambal Sate :.
Provide of roasted peanut, ground.
Use of red chillies, ground.
Prepare of shallots, finely sliced.
Provide of lime juice.
Get of hot water.
You need of coconut sugar/ palm sugar (optional).

Steps to make Sate Ayam (Chicken Satay With Peanut Sauce):

Rinse the chicken off under cold water and pat dry, cut the into bite pieces and thread 5-6 pieces chicken into sate skewer..
Mix sweet soy sauce and melted margarine/butter. Deap each skewer in the sauce until the meat is completely covered. Grild until golden brown, turning the skewers over from time to time..
Serve with the Sambal, tomatoe and shallot..
Serving: on a plate, place sliced lontong, the sauce, and saté. Sprinkle shallot slices over. On the side, you can put acar and sambal..
For the Sambal sauce: Combine all the Ingrediants for Sambal and Serve as a dip for sate..

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