Recipe: Tasty Bacon, Leek And Potato Soup

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Before you jump to Bacon, Leek And Potato Soup recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Save Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. Those days are over, and it seems we all recognize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are unable to transform things for the better without everyone's active participation. Each and every family must start making changes that are environmentally friendly and they should do this soon. Read on for some methods to go green and save energy, largely in the kitchen.

While it may not taste as good, preparing food in the microwave as an alternative to in the oven will save you a packet of money. Maybe the realization that an oven makes use of 75% more energy will motivate you to use the microwave more. When it relates to boiling water and steaming vegetables, you can save plenty of electrical power and do the job faster with countertop appliances rather than a stove. Many people wrongly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. A dishwasher is specifically economical when it's full before a cycle is commenced. By cool drying or air drying the dishes besides heat drying them, you can increase the amount of money you save.

From the above it really should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is not that hard. It's concerning being sensible, more often than not.

We hope you got insight from reading it, now let's go back to bacon, leek and potato soup recipe. You can cook bacon, leek and potato soup using 9 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Bacon, Leek And Potato Soup:

1. Prepare of trimmed leeks, sliced.
2. Take of large onion, peeled and diced.
3. Take of medium potatoes, peeled and diced.
4. Use of Salt.
5. Get of Ground black pepper.
6. Take of single cream.
7. Use of bacon rashes, diced.
8. Prepare of hot chicken or vegetable stock.
9. Provide of butter.

Instructions to make Bacon, Leek And Potato Soup:

1. Melt the butter in a pan and add the onion and bacon and fry until the onion has softened..
2. Add in the leeks and potatoes, reduce the heat and cover with lid. Cook for a further 5-10 minutes. Stir or shake the pan occasionally..
3. Add in the stock, Season with salt and pepper and simmer covered with lid for 20-25 minutes or until vegetables have softened..
4. Allow to cool for about 30 minutes or so before blending the vegetables..
5. Return to the heat and add the cream. Cook for a few minutes, don't allow to boil..
6. Taste and season if needs be..
7. While the the soup is resting fry the bacon until crispy and crunchy..

For toppings, I like croutons, chopped chives, crumbled bacon, or chopped fresh herbs like thyme or parsley. A little extra cheese or cream is also nice. Potato, leek, and smoked bacon soup is made from the kind of staples that few Irish kitchens are ever without, with the potatoes forming the basis of a rustic and substantial meal in a bowl. The smoky flavor from the bacon gives this soup magnificent depth — and parsley pesto is an updated version of what. Leeks are simmered with potatoes and bacon in a chicken stock.

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