Recipe: Flavorful Baked veggies

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Baked veggies

Before you jump to Baked veggies recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That's a thing of the past now, with everybody being aware of the problems besetting the planet and the shared responsibility we have for turning things around. The experts are agreed that we are unable to transform things for the better without everyone's active participation. Each and every family should start generating changes that are environmentally friendly and they have to do this soon. Keep reading for some methods to go green and save energy, generally in the kitchen.

Refrigerators and freezers use a lot of electricity, particularly if they are not operating as effectively as they should. If you're in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electricity. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is clean, which means that the motor needs to work less often, will also save electricity.

As you can see, there are many little things that you can do to save energy, and also save money, in the kitchen alone. Efficient living is definitely something we can all accomplish, without difficulty. Mostly, all it will take is a little bit of common sense.

We hope you got insight from reading it, now let's go back to baked veggies recipe. You can cook baked veggies using 6 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Baked veggies:

  1. Provide of of and veggies that you can fry.
  2. Get of mayonnaise.
  3. Take of egg whites.
  4. Take of Panko bread crumbs.
  5. Use of parmesan cheese.
  6. Use of chopped parsley.

Steps to make Baked veggies:

  1. Heat oven to 375°.
  2. Mix mayo and Egg white together in a shallow bowl ....
  3. Mixed bread crumbs and cheese along with parsley in another shallow bowl ....
  4. Wash and pat dry veggies of choice ... I used Asparagus, Zucchini and Jalapeños. ...
  5. Next coat veggies in mayo mixture then coat in panko pressing the crumbs on it ....
  6. Line on a baking sheet spray with Pam and bake for 15 20 min serve with ranch or dip of choice.
  7. Enjoy ....

Chicken breasts are baked on a bed of fresh carrots, bell peppers, and celery in this light yet satisfying meal. Veggie Lovers Baked Pasta made with RAGÚ® Homestyle Sauce. If you love your veggies, then you need to try this delicious meal! How's the long weekend going for everyone? Printer-friendly PDF Copy Alice Henneman, MS, RDN.

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