Recipe: Yum-Yum Veggies Wellington

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Before you jump to Veggies Wellington recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. Those days are over, and it appears we all recognize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living much more eco-friendly we won't be able to correct the problems of the environment. Each and every family ought to start creating changes that are environmentally friendly and they must do this soon. The cooking area is a good place to start saving energy by going a lot more green.

Start with exchanging the bulbs. This will certainly go outside of the kitchen, but that is okay. You need to change your incandescent lights by using energy-saver, compact fluorescent light bulbs. Although costing a little more in the beginning, these types of bulbs last as long as ten of the conventional type as well as using a lot less energy. Changing the light bulbs would keep a lot of bulbs out of the landfills, and that is good. Coupled with different light bulbs, you have to learn to leave the lights off when they are not needed. In the kitchen is where you'll regularly come across members of a family, and often the lights usually are not turned off until the last person goes to bed. Obviously this also happens in other rooms, not simply the kitchen. Try keeping the lights off unless you absolutely need them, and notice just how much electricity you can save.

As you can see, there are lots of little elements that you can do to save energy, and save money, in the kitchen alone. Natural living is definitely something we can all do, without difficulty. Largely, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let's go back to veggies wellington recipe. You can have veggies wellington using 17 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Veggies Wellington:

1. You need 2 stalks of spinach (chop and clean).
2. Get 1 tsp of margarine.
3. Provide 1 tsp of chopped shallot.
4. You need 2 tbsp of coconut cream.
5. You need 1 cup of assorted mushroom.
6. Provide 1 tsp of margarine.
7. You need 1 cup of sliced leek.
8. Get 1 cup of beetroot (canned).
9. You need 2 tsp of chopped shallot.
10. Get 1 tsp of garlic.
11. Take 1/2 tsp of smoked paprika.
12. Provide 1/2 tsp of rosemary.
13. Get 1/2 tsp of thyme.
14. You need 1 sheet of puff pastry (thaw 30 second).
15. Prepare of red wine.
16. Prepare of vegetable stock.
17. Take of corn starch slurry.

Instructions to make Veggies Wellington:

1. Sweat chopped shallot with margarine, add spinach, coconut cream, salt and pepper to taste, cook until tender and creamy.
2. Sautee leek with oil, add mushroom, margarine, salt and pepper. set aside and blitz to fine texture.
3. Sautee garlic mince and shallot with little oil, add drained beetroot, rosemary, smoked paprika, thyme and salt to taste. set aside then blitz it for fine texture.
4. Preheat oven to 210 celcius. Thawed puff pastry, smear creamy spinach, then blitzed mushroom and beetroot in the middle, enclose to fold the pastry then trim the both side. Bake for 30 mins.
5. For the red wine jus, i heat up some vegetable stock and pour red wine, then reduce, finish it with corn starch slurry..

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