Recipe: Scrummy #week4recipechallenge. Tasty coconut cake

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Before you jump to #week4recipechallenge. Tasty coconut cake recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That's a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. According to the industry experts, to clean up the environment we are all going to have to make some improvements. Each and every family must start creating changes that are environmentally friendly and they have to do this soon. The kitchen area is a good place to begin saving energy by going more green.

A lot of electricity is wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can certainly save up to 60% on energy once you get a new one, in comparison with those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F and 0F. Another way to save electricity is to keep the condenser clean, for the reason that the motor won't have to operate as often.

From the above it should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is not that hard. A lot of it truly is merely using common sense.

We hope you got benefit from reading it, now let's go back to #week4recipechallenge. tasty coconut cake recipe. You can cook #week4recipechallenge. tasty coconut cake using 8 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to prepare #week4recipechallenge. Tasty coconut cake:

1. Use of sugar.
2. Prepare of margarine.
3. Take of flour.
4. Provide of dessicated coconut.
5. Use of eggs.
6. Use of baking powder.
7. Prepare of coconut essence.
8. Take of milk.

Instructions to make #week4recipechallenge. Tasty coconut cake:

1. Cream sugar n margarine until fluffy.
2. Add egg one at a time.
3. Add the essence.
4. Sieve flour alternating with coconut.
5. Add a 1/4, cup of milk.
6. Put in your greased pan n bake at 160 for 45 mins.
7. Serve warm with milk or coffee.
8. Enjoy.

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