How to Prepare Appetizing French toast hot cross buns with plain yoghurt, Caramelized bananas and figs

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Before you jump to French toast hot cross buns with plain yoghurt, Caramelized bananas and figs recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Inside the Kitchen.

Remember when the only individuals who cared about the ecosystem were tree huggers as well as hippies? That's a thing of the past now, with everybody being aware of the problems besetting the planet and the shared obligation we have for turning things around. Unless everyone begins to start living more green we won't be able to fix the problems of the environment. Each and every family must start creating changes that are environmentally friendly and they must do this soon. Read on for some ways to go green and save energy, generally in the kitchen.

Changing light bulbs is as good a place to begin with as any. This will go outside of the kitchen, nevertheless that is okay. Compact fluorescent lightbulbs are energy-savers, and you will need to use them instead of incandescent lights. These bulbs are energy-efficient which means electricity consumption is actually lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. One of the extras is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will probably end up at a landfill site. It goes further than simply swapping the lights, though; turning off lights that aren't needed is definitely another good thing to do. The family spends major time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. And it's not limited to the kitchen, it happens in other parts of the house as well. Do an exercise if you like; have a look at the amount of electricity you can save by turning the lights off as soon as you don't need them.

From the above it ought to be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is not really that hard. Typically, all it takes is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to french toast hot cross buns with plain yoghurt, caramelized bananas and figs recipe. To make french toast hot cross buns with plain yoghurt, caramelized bananas and figs you only need 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make French toast hot cross buns with plain yoghurt, Caramelized bananas and figs:

1. Take of free-range eggs.
2. Prepare of vanilla extract.
3. Get of milk.
4. Provide of cinnamon, plus extra to dust the final dish with.
5. Take of hot cross buns(preferably a day/two days old).
6. Get of banana sliced.
7. Take of figs gently torn in half.
8. You need of almonds to garnish.
9. Get of plain yoghurt to serve.
10. Prepare of glug of olive oil.

Instructions to make French toast hot cross buns with plain yoghurt, Caramelized bananas and figs:

1. In a frying pan, heat to medium- high heat, add the olive oil and bring to a light sizzle..
2. In a small bowl, beat the eggs and milk together, adding a pinch of cinnamon and the vanilla extract. Cut the hot cross buns in half and dip the both sides of the halves in the egg mixture..
3. Add the egg dipped hot cross buns to the heated frying pan and cook for 2-5 minutes until golden brown and toasty..
4. Add the sliced banana to the frying pan and caramelize..
5. Serve fresh with the French toast hot cross buns, alongside the yoghurt, cinnamon to dust, the figs and almonds..

This brunch staple is usually served sweet, but you can use savory toppings, depending on your preference. Toppings - maple syrup and bacon, cooked eggs, peanut butter and caramelized banana, berries and yogurt are some of our favorites. Serve it hot with butter or margarine and syrup. Reviews for: Photos of Peanut Butter and Banana French Toast. Peanut butter and bananas are a great combination but sandwich them between french toast and you have a warm gooey treat for breakfast!

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