Recipe: Delicious Spinach mushroom soup

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Spinach mushroom soup

Before you jump to Spinach mushroom soup recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.

Until fairly recently anyone who portrayed concern about the degradation of the environment raised skeptical eyebrows. That's a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared burden we have for turning things around. Unless everyone begins to start living much more eco-friendly we won't be able to resolve the problems of the environment. These kinds of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Keep reading for some methods to go green and save energy, mainly in the kitchen.

Refrigerators and freezers use a lot of electricity, particularly if they are not working as effectively as they should. When you can get a new one, they use about 60% less than the old versions which might be more than ten years old. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. You can reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

The kitchen by itself gives you many small ways by which energy and money can be saved. It is reasonably uncomplicated to live green, after all. It's concerning being functional, usually.

We hope you got benefit from reading it, now let's go back to spinach mushroom soup recipe. To make spinach mushroom soup you only need 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spinach mushroom soup:

  1. Provide 1 of small bunch spinach.
  2. Prepare 8-10 of mushrooms, finely sliced.
  3. Get 1 tsp of finely chopped garlic.
  4. Provide 2 tsp of finely chopped onions.
  5. Provide 1 of big onions sliced.
  6. Use 3 tsp of walnuts.
  7. You need 3 tsp of almonds.
  8. Prepare 3 tsp of cashewnuts.
  9. Provide to taste of Salt.
  10. Take 2 cup of milk.
  11. You need 2-3 tsp of cream.
  12. Use 1/2 tsp of black pepper powder.
  13. Provide 1/2 of lemon.
  14. Use 1 tsp of grated cheese to garnishing.

Instructions to make Spinach mushroom soup:

  1. Firstly take a pot, heat it up, add 2 cups of milk, when milk starts boiling. Then add washed spinach & cook for about 5 minutes till our spinach become soft. After 4-5 min strain the spinach doesn't throw the milk we used it later, after spinach cool down Make a puree, then add that milk, take a pan add 1 tsp of butter, when butter gets melted add chopped garlic fry 20 second, now add chopped onions and saute it, then add sliced mushroom and put it at medium flame and cover it..
  2. After 10 mins, you can see mushroom cooked & butter is released, then add spinach puree or strain the milk and cook it at high flame. After the first boil, put the flame at low to medium, now add salt to your taste, 1/2 tsp black pepper powder & 1/2 tsp of lemon juice and continuously stir for about 1 boil when it's done..
  3. Serve it hot immediately and garnish it, you can add some fresh cream or like I used some grated cheese or 1 slice of mushroom. Now enjoy your spinach mushroom soup healthy & tasty..

Sauteed mushrooms are simmered with sherry, chicken stock, milk and spinach, before being garnished with prawns and served. A very rich and flavorful mushroom soup that highlights the mushrooms. Use any kind of mushrooms Spinach-Mushroom Soup Spinach-Mushroom Soup Spinach-Mushroom Soup. Our most trusted Mushroom Spinach Soup recipes. Reviewed by millions of home cooks.

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