Recipe: Delish Tex's Steak, Egg & Chips Flabread 🐮🍳🍟🍞
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It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That's a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. According to the industry experts, to clean up the environment we are all going to have to make some adjustments. These adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, largely in the kitchen.
While it may not taste as good, baking food in the microwave as an alternative to in the oven will save you a packet of money. Maybe the realization that an oven uses 75% more energy will stimulate you to use the microwave more. When it comes to boiling water and steaming vegetables, you can save plenty of electrical power and do the job faster with countertop appliances rather than a stove. You will be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned manner, but you would be wrong. Particularly if you ensure that the dishwasher is full previous to starting a cycle. By cool drying or air drying the dishes besides heat drying them, you can add to the amount of money you save.
The kitchen on its own offers you many small means by which energy and money can be saved. It is quite uncomplicated to live green, all things considered. Typically, all it will take is a little bit of common sense.
We hope you got benefit from reading it, now let's go back to tex's steak, egg & chips flabread 🐮🍳🍟🍞 recipe. You can cook tex's steak, egg & chips flabread 🐮🍳🍟🍞 using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to prepare Tex's Steak, Egg & Chips Flabread 🐮🍳🍟🍞:
- Get of thin-cut beef steak.
- Provide of chips or fries 🍟.
- You need of pita bread.
- Get of mini naan bread.
- You need of groundnut, peanut, or vegetable oil.
- Provide of Dried rosemary (optional).
- Take of Sea salt and ground black pepper to season.
- You need of little softened butter.
- You need of large free-range egg.
Steps to make Tex's Steak, Egg & Chips Flabread 🐮🍳🍟🍞:
- Pull your steak from the fridge so that it will be room temperature when you fry it. This will ensure a more consistent cook throughout the meat.
- Start cooking the flat breads. Butter with a pastry brush so you get into the cracks and dimples, ensuring that you do the edges too..
- Cook in the oven for 1½ minutes each side on gas mark 6/205°C (400°F), then remove and give them another brushing with butter while hot. Reduce the heat of the oven by half. Allow to cool.
- Heat the deep frying oil to 180°C (355°F). When hot, fry off your chips for 2 minutes. Allow to cool.
- Heat the skillet to a smoking hot temperature. Brush your steak with oil and season one side with salt and pepper. Drop in the skillet seasoned side down. My steak is thin-sliced so I'll be cooking it for only 1 minute each side. Season the face-up side with salt, pepper, and rosemary..
- After one side is cooked, turn. Finish cooking and pop back into the oven on an ovenproof plate for a couple of minutes to rest. Add the naan and pita back to the oven also, to reheat.
- Reduce the temperature in your skillet to medium low. Fry your egg in a medium-sized pastry cutter to get a nice shape.
- Remove the pitta from the oven and carefully make into a pocket with a sharp knife.
- Finish frying off your chips until they're floating in the oil and golden brown. They should rattle in the basket when shaken. Finally, plate up and season.
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