Recipe: Yum-Yum Custard fruit cake

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Before you jump to Custard fruit cake recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Save Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. According to the specialists, to clean up the environment we are all going to have to make some improvements. This should happen soon and living in ways more friendly to the environment should become an objective for every individual family. The kitchen is a good starting point saving energy by going much more green.

Refrigerators and freezers use a lot of electricity, especially if they are not working as effectively as they should. If you're in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electrical power. The right temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F as well as 0F. Checking that the condenser is actually clean, which means that the motor needs to run less regularly, will also save electricity.

The kitchen on its own provides you with many small means by which energy and money can be saved. Green living is actually something we can all do, without difficulty. It's about being sensible, more often than not.

We hope you got insight from reading it, now let's go back to custard fruit cake recipe. To make custard fruit cake you only need 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Custard fruit cake:

1. Take of flour.
2. Get of custard powder.
3. Prepare of Butter simas(1).
4. Provide of Sugar 1&half cup.
5. Provide of Milk 1cup (i used peak dried one).
6. Use of eggs.
7. You need of vanilla essence.
8. Prepare of Cinnamon.
9. Prepare of Nutmeg.
10. Take of & half Tsp baking powder.
11. You need of salt.
12. You need of baking soda.
13. Get of Large apple (peeled).
14. Get of large carrot.
15. Get of Pineapple (used little).
16. Prepare of mixed fruits.

Steps to make Custard fruit cake:

1. Mix butter nd sugar until light nd fluffy. Grate ur carrots, cut d apple into cubes, puree d pineapple and set all aside..
2. Mix all dry ingredients together.
3. Add d eggs 1 after d oda, then add milk, vanilla essence and mix until incoporated.
4. Add d dry ingredients little by little nd mix after each addition. Keep half a cup of all mixed dry ingredients aside..
5. Add diced apples and mixed fruit to d flour u set aside and toss dem together. Add d puree and grated carrot to d batter nd mix but dont ovamix..
6. Spray ur cupcake pans with butter or rub d butter on it. Pour ur batter on d pan add ur remaining fruits onto each pan..
7. Preheat ur oven.
8. Den put ur batter in oven nd bake 30-35 min. Use toothpick to check if its done. If it coms out clean den its baked but if it stil has sumtin attached to it, giv it few minutes to b complete. Enjoy!!!.

But no one turns away a slosh of custard! Terrific made on the day, keeps. Custard Cake is an absolutely delicious dessert recipe which is also known as Caramel Custard Cake. It is a combination of caramel custard with a chiffon cake as the base. The magical marriage of pudding or custard and cake in one recipe results in a cake more moist and flavorful than any standard.

If you find this Custard fruit cake recipe useful please share it to your close friends or family, thank you and good luck.

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