How to Prepare Juicy Chicken wings with satay paste

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Before you jump to Chicken wings with satay paste recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Cash.

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We hope you got insight from reading it, now let's go back to chicken wings with satay paste recipe. You can have chicken wings with satay paste using 9 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Chicken wings with satay paste:

1. Take 8 of mid-joint chicken wings.
2. Take 1 of red chilli (sliced).
3. You need 1/2 tsp of sugar.
4. Use 1 of union (cut into wedges).
5. Provide 1 stalk of spring union (sectioned).
6. Take 1 of a little potatostarch mixture for thickening.
7. You need 2 of potato (cut into wedges).
8. Get 2 tbsp of satay paste.
9. Take 250 ml of swanson clear chicken broth.

Steps to make Chicken wings with satay paste:

1. Marinate chicken wings with a little sesame oil and pepper..
2. Heat 2 tbsp oil,fry chicken wings until light brown in color,add union,potato,red chilli,spring union & satay paste,mix well together. Add swanson clear chicken broth & sugar,simmer for 20-25 minutes..
3. When chicken wings and potatoes are cooked,thicken the sauce with potato starch mixture..

Add the peanut butter, the coconut cream, the spices and salt and pepper. Mix well until you get a smooth paste. While the chicken is marinating, mix the ingredients to the satay sauce in a small saucepan and bring to a boil. Delicious chicken satay or grilled chicken skewers marinated with spices and served with peanut sauce. Easy, authentic and the best chicken satay Salt and sugar.

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