Recipe: Perfect My chicken curry (Indian style)

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Before you jump to My chicken curry (Indian style) recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.

Until fairly recently anyone who portrayed concern about the destruction of the environment raised skeptical eyebrows. That has totally changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the specialists, to clean up the surroundings we are all going to have to make some changes. Each and every family ought to start making changes that are environmentally friendly and they have to do this soon. The kitchen area is a good starting point saving energy by going much more green.

Refrigerators and freezers use a lot of electricity, especially if they are not running as effectively as they should. When you can get a new one, they use about 60% less than the old versions which might be more than ten years old. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to run less often, will also save electricity.

The kitchen by itself provides you with many small ways by which energy and money can be saved. Efficient living is actually something we can all do, without difficulty. A lot of it really is basically making use of common sense.

We hope you got insight from reading it, now let's go back to my chicken curry (indian style) recipe. You can have my chicken curry (indian style) using 17 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare My chicken curry (Indian style):

1. Get of chicken breast diced.
2. Get of large garlic cloves.
3. You need of green finger chilli.
4. You need of piece of ginger.
5. Provide of oil.
6. Use of onion sliced.
7. Take of peppers sliced.
8. Get of carrots sliced.
9. Provide of dry mustard powder.
10. Take of hot curry powder.
11. Prepare of gram masla.
12. Use of tumeric.
13. Take of ground cumin.
14. Get of passata.
15. Prepare of tomato puree.
16. Provide of water.
17. Take of Rice to serve,naan bread and yogurt.

Steps to make My chicken curry (Indian style):

1. Cook rice as instructed on packet.
2. In a blender blend whole chilli, garlic and ginger..
3. In a large pot heat oil add spices and cook for 2 minutes.
4. Add chicken and dry spices.
5. Next add sliced veg passata puree and water.
6. Bring to a boil them reduce heat and cook for 1 hr.
7. Serve with boiled rice,naan bread and yogurt.

This authentic Indian Instant Pot chicken curry is a delicious family recipe. Made with bone-in chicken, it cooks up tender and has lots of flavor. Delicious Indian Chicken Curry Recipe with Coconut Milk. The healing qualities of Indian spices. This recipe literally saved my life a number of years ago.

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