Recipe: Scrummy Chicken satay with peanut sauce

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Before you jump to Chicken satay with peanut sauce recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs In The Kitchen.

Until fairly recently any individual who indicated concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it looks like we all recognize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won't be able to correct the problems of the environment. This must happen soon and living in ways more friendly to the environment should become a mission for every individual family. The kitchen is a good place to begin saving energy by going a lot more green.

Although it may not taste as good, cooking food in the microwave instead of in the oven will save you a packet of money. The energy used by cooking in an oven is actually greater by 75%, and maybe this small amount of knowledge will spur you on to use the microwave more frequently. In comparison with your stove, you can make boiled water as well as steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You will be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned manner, but you would be wrong. You get the highest energy savings by totally loading the dishwasher ahead of commencing a wash cycle. By cool drying or perhaps air drying the dishes as opposed to heat drying them, you can add to the amount of money you save.

From the above it ought to be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living just isn't that tough. A lot of it is simply making use of common sense.

We hope you got insight from reading it, now let's go back to chicken satay with peanut sauce recipe. To make chicken satay with peanut sauce you only need 24 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Chicken satay with peanut sauce:

1. Use 2 of chicken breasts.
2. You need of Marinade.
3. Get 1/2 of small onion, finely grated.
4. Prepare 1/2 of lemon, the zest.
5. You need 2 cloves of garlic.
6. Take 1/2 tsp of ginger powder.
7. Take 1 tsp of cumin.
8. Provide 1/4 tsp of turmeric.
9. You need of Chili as desired.
10. Use 2 tbsp of soy sauce.
11. Use 2 tbsp of fish sauce.
12. You need 4 tbsp of brown sugar.
13. Get 2 tbsp of vegetable oil.
14. Get of Peanut sauce.
15. Take 100 ml of peanut butter.
16. Use 100 ml of coconut milk.
17. Get 1 tbsp of tamarind sauce.
18. Use 100 ml of water.
19. Use 1 of garlic clove.
20. Use 1 tsp of sesame oil.
21. Get 1 tbsp of brown sugar.
22. You need 1/2 tsp of soy sauce.
23. You need 1 tbsp of fish sauce.
24. Get of Chili as desired.

Instructions to make Chicken satay with peanut sauce:

1. Mix all the ingredients for the marinade in a bowl. Cut the chicken up into small pieces and pop in a bag together with the marinade for at least an hour..
2. (Soak wooden scewers in water for at least 30 minutes to avoid them burning up in the bbq).
3. Put the chicken pieces onto scewers and bbq or cook in the oven at 225 degrees for about 20 minutes..
4. Put all the ingredients for the peanut sauce in a sauce pan and stir while heating it up..
5. Serve like they are or plate up with some coconut rice and a salad. Enjoy!.

Chicken satay is popular street food in Malaysia and Singapore. Satay is usually eaten as a starter or a snack but it is also served as a side dish. However or whenever served, it is always accompanied by the delightful, peanut-laden satay sauce, raw onions, and cucumbers. Chicken Satay is a delicious alternative to your standard saucy Thai curries, with chicken marinated in a positively potent mixture of red curry paste and coconut, seared If you end up with leftover peanut sauce, just boil up some spaghetti and make quick peanut noodles! Perfect for a little afternoon snack!

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