How to Cook Flavorful Chocolate Chip Cookies

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Before you jump to Chocolate Chip Cookies recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Save Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That's a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared burden we have for turning things around. According to the specialists, to clean up the surroundings we are all going to have to make some improvements. This needs to happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Read on for some methods to go green and save energy, mainly in the kitchen.

A lot of energy is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. In case you can get a new one, they use about 60% less than the old models which might be more than ten years old. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to run less frequently, will also save electricity.

From the above it ought to be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is not that hard. Mostly, all it requires is a bit of common sense.

We hope you got insight from reading it, now let's go back to chocolate chip cookies recipe. To make chocolate chip cookies you need 10 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Chocolate Chip Cookies:

1. Provide 1 C. of Salted butter, softened.
2. Use 1 C. of Granulated sugar.
3. Take 1 C. of Light brown sugar, packed.
4. Provide 2 tsp. of Pure vanilla extract.
5. Use 2 of large eggs.
6. Take 3 C. of All-purpose flour.
7. Provide 1 tsp. of Baking soda.
8. Take 1/2 tsp. of Baking powder.
9. Provide 1 tsp. of Sea salt.
10. Prepare 2 C. of Chocolate chips or chunks or chopped chocolate.

Instructions to make Chocolate Chip Cookies:

1. Preheat oven to 375°F. Lightly grease a baking pan and set aside..
2. In a large bowl mix flour, baking powder, baking soda and salt. Set aside..
3. Cream together the butter and sugars until combined..
4. Beat in eggs and vanilla until fluffy..
5. Mix in the dry ingredients until combined..
6. Add in the chocolate chips and mix well..
7. Scoop into 1 Tbsp. heaps about 2" apart of baking pan. Bake 8-10 minutes until lightly brown. Remove to cooling rack..

Once you've mastered the art of the chocolate chip cookie from scratch, there'll be no going back to the frozen tubs! These cookies are soft, thick, bricks of chocolate chunks and buttery dough baked into a heavy, milk-loving cookie that is my most favorite chocolate chip cookie of all time. ♡. Chocolate chip cookies are deeply personal. Everyone has an opinion on what it takes to make the very best, but when it comes right down to it, no one can resist a plate of freshly baked ones, no. These homemade Chocolate Chip Cookies are the BEST!

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