How to Prepare Flavorful Penne Pasta

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Before you jump to Penne Pasta recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That's a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared burden we have for turning things around. According to the experts, to clean up the environment we are all going to have to make some adjustments. This must happen soon and living in ways more friendly to the environment should become an objective for every individual family. The cooking area is a good starting point saving energy by going much more green.

Begin with changing the lights. Of course you shouldn't confine this to merely the kitchen area. Compact fluorescent lightbulbs are usually energy-savers, and you will need to use them rather than incandescent lights. They cost somewhat more in the beginning, but they last ten times longer, and use less electricity. One of the extras is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will end up at a landfill site. Coupled with different light bulbs, you should learn to leave the lights off whenever they are not needed. In the kitchen is where you'll frequently find members of a family, and often the lights are not turned off until the last person goes to bed. Of course this also happens in some other rooms, not merely the kitchen. Try keeping the lights off until you absolutely need them, and discover just how much electricity you can save.

The kitchen by itself gives you many small means by which energy and money can be saved. Green living is definitely something we can all perform, without difficulty. A lot of it really is basically using common sense.

We hope you got insight from reading it, now let's go back to penne pasta recipe. You can cook penne pasta using 30 ingredients and 13 steps. Here is how you do that.

The ingredients needed to prepare Penne Pasta:

1. Get of For chicken.
2. Use of boneless chicken fillet.
3. Provide of ginger garlic paste.
4. Use of garlic powder.
5. You need of salt.
6. Get of black pepper.
7. Provide of white pepper.
8. Get of red chilli flakes.
9. Prepare of oil.
10. Provide of butter.
11. Use of chopped garlic.
12. Get of Pasta.
13. Provide of penne pasta.
14. Get of Water.
15. Use of Sauce.
16. Prepare of oil.
17. Prepare of butter.
18. Use of onion chopped.
19. Get of chopped garlic.
20. You need of pasta water(from boiled pasta).
21. Take of cream.
22. Provide of salt.
23. Take of black pepper.
24. Get of white pepper.
25. You need of oregano leaves.
26. You need of Black olives.
27. Use of flour.
28. You need of milk.
29. Prepare of Mozzarella cheese.
30. Prepare of Cheddar cheese.

Steps to make Penne Pasta:

1. Take chicken fillet and add salt, white and black pepper, ginger garlic paste, garlic powder and Chilli flakes. Leave it for marination..
2. After chicken is marinated it needs to be shallow fried..
3. Take a pan and add 2 tbsp oil and 1 tbsp butter in it and shallow fry the chicken fillets.
4. When chicken starts to cook add chopped garlic to infuse more flavor..
5. When both sides are done take them out and set aside..
6. Boil pasta in a regular way and save 1 C of it's water to be used in sauce before draining..
7. For sauce take a pan heat oil with butter..
8. Add garlic and fry for a while..
9. Now add onion. When it gets translucent add pasta water and milk..
10. Now add flour and mix well making sure no lumps are formed..
11. Add spices and cream. Let it cook while mixing until the sauce thickens a bit..
12. Add cheese, pasta and olives. Mix them carefully and remove from heat..
13. Dish out the pasta and place chicken fillet over it. Enjoy..

We love this vegetarian one-pot penne pasta on weeknights. Veggies, herbs, and lemon make the penne burst. Penne is a tube-shaped pasta that originates in Campania, a region in Southern Italy. It is probably one of the more well-known pasta shapes, available in most markets and grocery stores that stock pasta. Drain; return to the pot, and toss with a couple of crushed.

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