Easiest Way to Cook Flavorful Grill Chicken Satay n' Fried Rice

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Before you jump to Grill Chicken Satay n' Fried Rice recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.

Remember when the only individuals who cared about the environment were tree huggers along with hippies? That's a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared obligation we have for turning things around. The experts are agreed that we are not able to adjust things for the better without everyone's active contribution. This needs to happen soon and living in approaches more friendly to the environment should become a mission for every individual family. The cooking area is a good place to start saving energy by going a lot more green.

A large amount of electricity is consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. When you can get a new one, they use about 60% less than the old ones which might be more than ten years old. The right temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F as well as 0F. You can certainly minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

From the above it ought to be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Eco-friendly living is not that difficult. It's concerning being functional, most of the time.

We hope you got insight from reading it, now let's go back to grill chicken satay n' fried rice recipe. To cook grill chicken satay n' fried rice you need 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Grill Chicken Satay n' Fried Rice:

1. Take 250 gr of Chiken Breast boneless.
2. Provide 1 tsp of Miso paste.
3. Take Pinch of salt and black pepper.
4. Use of For fried rice :.
5. Get 3 cups of cook rice.
6. Get 100 gr of Mix fresh vegetables as:.
7. Use of Red sweet pepper, green pepper, sweet corn and mushroom.
8. Use 2 cloves of Garlic.
9. Get 1 pcs of shallot.
10. Provide Pinch of salt and white pepper for seasoning.

Steps to make Grill Chicken Satay n' Fried Rice:

1. Cut square the chicken breast or cut as you wish, add miso paste pinch salt and black pepper.. marinade for 10 to 15 minutes.
2. While waiting marinade cut the vegetables.. chop shallot and garlic.
3. After marinade put the chicken into stick on...
4. Heat some grill pans and grill the chicken satay until cook more less 3 minutes each side...
5. While in the other pans heat the Olive oil and put shallot until taste the aroma and put garlic on for few minute add some vegetables until cook enough and rice combine together don't forget to seasoning well...
6. Assemble on the plate with some slice of cucumbers and some sambal if you want.. enjoy!!.

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