Recipe: Tasty Coconut Laddu Recipe

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Before you jump to Coconut Laddu Recipe recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.

Remember when the only individuals who cared about the ecosystem were tree huggers and hippies? That has completely changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the industry experts, to clean up the natural environment we are all going to have to make some adjustments. These adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, primarily by making your kitchen more green.

Probably the food isn't quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. Perhaps the realization that an oven makes use of 75% more energy will motivate you to use the microwave more. Countertop appliances will certainly boil water or steam vegetables more quickly than your stove, and use a lot less electricity. You could well be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned way, but you would be wrong. A dishwasher is especially effective when it's full before a cycle is going. Don't dry the dishes using heat, utilize the cool dry or air dry functions to increase the money you save.

The kitchen on its own offers you many small means by which energy and money can be saved. It is pretty uncomplicated to live green, after all. It's concerning being functional, usually.

We hope you got benefit from reading it, now let's go back to coconut laddu recipe recipe. To make coconut laddu recipe you only need 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Coconut Laddu Recipe:

1. Use of desiccated coconut+ 1/2 cup for rolling on the laddu.
2. Take of condensed milk.
3. Prepare of Cardamom.
4. Get of Raisins (for garnishing).

Instructions to make Coconut Laddu Recipe:

1. Dry roast the desiccated coconut in a pan on low flame for few mins to get rid of the raw smell of coconut..
2. Now add cardamom powder and condensed milk. Combine well. Keep stirring it low flame until the mixture starts thickening..
3. After 5-6 mixture starts leaving the sides of the pan. Now remove it from the heat. Let it cool down to a temperature where it is bearable to touch..
4. Take a small quantity and shape them as tight ball using your palms. If the mixture is sticky to handle then apply some ghee (clarified butter) on the palms and then proceed..
5. Roll over the dry coconut and decorate with raisins :). Coconut Laddu with condensed milk is ready to serve..

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