Easiest Way to Make Spicy Turnip Masala Curry -Shalgam Ki Sabzi

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Before you jump to Turnip Masala Curry -Shalgam Ki Sabzi recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Conserve Money In The Kitchen.

Until fairly recently any person who indicated concern about the wreckage of the environment raised skeptical eyebrows. That's a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. The experts are agreed that we cannot change things for the better without everyone's active involvement. This should happen soon and living in ways more friendly to the environment should become a goal for every individual family. Here are some tips that can help you save energy, mainly by making your kitchen more green.

Changing light bulbs is definitely as good a place to start as any. Naturally you shouldn't confine this to just the cooking area. Compact fluorescent lightbulbs are usually energy-savers, and you must use them instead of incandescent lights. They cost a small amount more at first, but they last ten times longer, and use less electricity. Making use of these types of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. Together with different light bulbs, you have to learn to leave the lights off when they are not needed. The kitchen lights in particular are often left on the whole day, just because the family tends to spend a lot of time there. And it's not limited to the kitchen, it takes place in other parts of the house at the same time. Try keeping the lights off until you absolutely need them, and notice how much electricity you can save.

The kitchen by itself provides you with many small ways by which energy and money can be saved. It is reasonably easy to live green, all things considered. A lot of it is simply utilizing common sense.

We hope you got benefit from reading it, now let's go back to turnip masala curry -shalgam ki sabzi recipe. To make turnip masala curry -shalgam ki sabzi you need 17 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Turnip Masala Curry -Shalgam Ki Sabzi:

1. Provide of Turnips cubed.
2. Use of Onions chopped.
3. You need of Tomatoes chopped.
4. Get of Ginger-garlic paste.
5. Provide of green chilli finely chopped.
6. You need of salt or to taste.
7. Provide of Turmeric powder.
8. Get of Chilli Powder or as needed.
9. Get of Coriander powder.
10. Take of Garam masala powder.
11. Use of oil.
12. Get of Cumin seeds.
13. Get of Curry leaves or a sprig.
14. Get of sugar.
15. Provide of Hing/asafoetida.
16. Provide of Garnishing:.
17. You need of Coriander leaves finely chopped.

Instructions to make Turnip Masala Curry -Shalgam Ki Sabzi:

1. Wash and peel the skin of turnip and cut it into cubes..
2. Heat oil in a cooker, add cumin seeds, when it sizzles, add hing, curry leaves and chopped onions..
3. Sauté until onions turn light brown, add salt to speed up the process. Add ginger-garlic paste and sauté for a few more minutes..
4. Add chopped tomatoes and all the spice powders. Cook until tomatoes become mushy and cooked..
5. Add turnip and mix well to coat the masala also add a cup of water and sugar and pressure cook for 2 whistles..
6. Once the pressure subsides, open the lid of the cooker and slightly mash few turnip pieces..
7. Garnish with finely chopped coriander leaves and serve hot with rotis, parathas rice or pooris..

Turnip has numerous health benefits as it is loaded with so many. Turnips are simmered in a spicy tomato-based sauce with Indian spices then coarsely mashed in this easy vegetarian and vegan side dish. All Reviews for Spiced Turnips (Shalgam Masala). Shalgam ki sabki or turnip recipe is very delicious and easy to make. Shaljam Ki Sabzi Ka Mazedar Shorbay Wala Salan I Turnip Curry Recipe By Cook With Shaheen.

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