Recipe: Yummy 15 Minute Cream of Mushroom Soup

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Before you jump to 15 Minute Cream of Mushroom Soup recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That has fully changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the experts, to clean up the environment we are all going to have to make some changes. This should happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Here are some tips that can help you save energy, primarily by making your cooking area more green.

Although it may not taste as good, cooking food in the microwave as an alternative to in the oven will save you a packet of money. The energy used by cooking in an oven is actually greater by 75%, and perhaps this small amount of knowledge will spur you on to use the microwave more frequently. When it pertains to boiling water and steaming vegetables, you can save a great deal of electrical power and do the job faster with countertop appliances rather than a stove. You will be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned way, but you would be wrong. Especially if you make certain the dishwasher is full previous to starting a cycle. By cool drying or even air drying the dishes instead of heat drying them, you can raise the amount of money you save.

From the above it really should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living just isn't that difficult. A lot of it truly is basically making use of common sense.

We hope you got insight from reading it, now let's go back to 15 minute cream of mushroom soup recipe. You can have 15 minute cream of mushroom soup using 12 ingredients and 12 steps. Here is how you do it.

The ingredients needed to prepare 15 Minute Cream of Mushroom Soup:

1. Prepare 200 gms of Mushrooms.
2. You need 1 of Onion, finely chopped.
3. Prepare 3-4 of Garlic Cloves, finely chopped.
4. Get 2 tbsp of Butter.
5. Prepare 1 tbsp of Olive Oil.
6. Provide 2 of Bay Leaves / Tej Patta.
7. Take 1 tbsp of Flour / Maida.
8. Prepare 3/4 cup of cold Milk.
9. Provide 2 Cups of or as required Water.
10. Provide to taste of Salt.
11. Provide 1/4 tsp of Pepper Powder.
12. Provide 2 tsp of Fresh Cream.

Steps to make 15 Minute Cream of Mushroom Soup:

1. Wash the mushrooms well, rubbing them well under running water..
2. Slice the mushrooms into quarters..
3. Heat the butter and the olive oil in a nonstick kadhai. Add the bay leaves and allow them to crackle and change colour, this should take 30-40 seconds..
4. Add the garlic & the onions, saute until they turn light golden brown..
5. Add the sliced mushrooms, saute for 3-4 mins until they turn soft and shrink in size..
6. Add salt and pepper to taste. Mix..
7. After the mushrooms turn dry, add the flour, saute briskly for 1-2 mins until the flour coats the mushrooms..
8. Add the milk carefully, stir well on low heat..
9. Add the water on low heat, stirring all the while..
10. Bring the mixture to a boil, allow it to simmer on low heat until it turns thick..
11. When creamy, take the soup off heat..
12. Garnish with a little fresh cream, sprinkle a little more pepper powder if you wish. Serve hot..

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