Recipe: Flavorful Bacon Chicken Bake

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Before you jump to Bacon Chicken Bake recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Spend less Money In The Kitchen.

Until fairly recently anyone who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That's a thing of the past now, with everybody being aware of the problems besetting the planet and the shared obligation we have for turning things around. The experts are agreed that we are unable to transform things for the better without everyone's active contribution. Each and every family should start making changes that are environmentally friendly and they should do this soon. Here are a few tips that can help you save energy, for the most part by making your cooking area more green.

Although it may not taste as good, preparing food in the microwave rather than in the oven will save you a packet of money. Perhaps the realization that an oven uses 75% more energy will stimulate you to use the microwave more. When compared with your stove, you can make boiled water and also steamed vegetables faster, and use a great deal less energy, by using countertop appliances. Many people mistakenly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. A dishwasher is particularly effective when it's full before a cycle is started. Conserve even more money by air drying and also cool drying your dishes instead of heat drying them.

The kitchen on its own offers you many small means by which energy and money can be saved. It is reasonably straightforward to live green, of course. It's concerning being sensible, most of the time.

We hope you got benefit from reading it, now let's go back to bacon chicken bake recipe. To make bacon chicken bake you only need 8 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Bacon Chicken Bake:

1. You need 4 cup of uncooked bow-tie (farfalle) pasta (8 oz).
2. Use 9 oz of Green Giant Simply Steam frozen baby sweet peas.
3. Use 8 slice of bacon.
4. Prepare 1 large of Vidalia sweet onion, chopped.
5. You need 8 oz of sliced baby portabella mushrooms.
6. Take 2 cup of shredded deli chicken.
7. Prepare 1 of Alfredo pasta sauce (2 jars).
8. You need 1 cup of grated parmesan cheese.

Instructions to make Bacon Chicken Bake:

1. Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. Cook pasta as directed on package, adding frozen peas during last 3 minutes of cooking time; drain and return to saucepan..
2. Meanwhile, in 12-inch skillet, cook bacon until crisp; drain on paper towels. Reserve drippings. Crumble bacon; set aside. Cook onion and mushrooms in bacon drippings over medium heat 5 minutes, stirring occasionally, until tender..
3. In large bowl, mix the pasta and peas, mushroom mixture, chicken, Alfredo sauce and 1/2 cup of the cheese until blended. Spread in baking dish. Sprinkle with bacon and remaining 1/2 cup cheese..
4. Bake uncovered 20 minutes or until cheese is melted. https://cookpad.com/us/recipes/342377-bacon-roasted-butternut-squash.

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