How to Cook Delicious Japanese cream soup (Milk Soup)

Hey everyone, welcome to our recipe site, if you're looking for Japanese cream soup (Milk Soup) recipe, look no further! We provide you only the perfect Japanese cream soup (Milk Soup) recipe here. We also have wide variety of recipes to try.

Before you jump to Japanese cream soup (Milk Soup) recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.

Until fairly recently anyone who expressed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it appears we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won't be able to resolve the problems of the environment. Each and every family ought to start generating changes that are environmentally friendly and they should do this soon. The kitchen is a good place to begin saving energy by going a lot more green.

Refrigerators and freezers use a lot of electricity, especially if they are not working as economically as they should. If you might be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electricity. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. One more way to save electricity is to keep the condenser clean, for the reason that the motor won't have to run as often.

From the above it really should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is something we can all accomplish, without difficulty. A lot of it truly is simply using common sense.

We hope you got benefit from reading it, now let's go back to japanese cream soup (milk soup) recipe. To cook japanese cream soup (milk soup) you need 8 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Japanese cream soup (Milk Soup):

1. Provide of Japanese Milk Soup stock.
2. Get of Sliced pork (Any meat are OK).
3. Get of Onion.
4. Provide of Carrot.
5. You need of Potato.
6. Get of Frozen Corn.
7. Prepare of Water.
8. Prepare of Milk.

Steps to make Japanese cream soup (Milk Soup):

1. Cut the Pork into easy-to-eat size..
2. Cut the potato into bite size pieces, rinse with water and drain. Cut the onion into wedges and carrot into small bite size..
3. Heat the oil and fry the pork. When the meat changes color, add the potatoes, onions, carrots and frozen corn, and stir-fry together. When the oil is dispersed,add the water..
4. When it boils, turn the heat to low and carefully remove the scum. Cover with a lid and simmer it for 15 minuets until the potatoes become tender..
5. Add the Japanese Milk Soup stock and milk, and mix it well. Bring to a boil..
6. Japanese Milk Soup stock SG$4.0/180grams at Dondon DONKI..
7. Tradition Shabu Shabu - Pork Belly (Frozen) SG$5.8/400g at Foodie Market.
8. Chef Yellow Onion - Large SG$1.45/700g at FairPrice.
9. Natire’s Nest Brastagi Potatoes Granola (Washed) SG$3.2/kg at FairPrice.
10. Natire’s Nest Brastagi Potatoes Granola (Washed) SG$3.2/kg at FairPrice.
11. Frozen sweet Corn at SG $2.95/450hrams at FairPrice..

If you find this Japanese cream soup (Milk Soup) recipe valuable please share it to your close friends or family, thank you and good luck.

Share this post