Recipe: Delish Dinner rolls served with potato and leek soup

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Before you jump to Dinner rolls served with potato and leek soup recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money In The Kitchen.

Until fairly recently any individual who expressed concern about the degradation of the environment raised skeptical eyebrows. That's a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. According to the experts, to clean up the environment we are all going to have to make some improvements. Each and every family must start generating changes that are environmentally friendly and they should do this soon. Here are some tips that can help you save energy, primarily by making your cooking area more green.

Probably the food isn't quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. When you find out it takes 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. Countertop appliances will boil water as well as steam vegetables more rapidly than your stove, and use a lot less electricity. You would be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned manner, but you would be wrong. A dishwasher is especially efficient when it's full before a cycle is going. Don't dry the dishes by using heat, make use of the cool dry or air dry functions to increase the money you save.

As you can see, there are plenty of little elements that you can do to save energy, as well as save money, in the kitchen alone. Green living is definitely something we can all accomplish, without difficulty. It's related to being practical, more often than not.

We hope you got insight from reading it, now let's go back to dinner rolls served with potato and leek soup recipe. To make dinner rolls served with potato and leek soup you need 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Dinner rolls served with potato and leek soup:

1. Provide of For the dinner rolls.
2. Get of all purpose flour.
3. Prepare of table spoons sugar.
4. Use of salt (1/8 teaspoon).
5. Prepare of Butter.
6. Provide of yeast.
7. Prepare of Some water.
8. Use of For the soup.
9. Provide of Leek.
10. Take of Potatoe.
11. Get of Black pepper.
12. Prepare of Cooking cream.
13. You need of Onion.
14. You need of Salt.
15. Get of Maggi(optional).

Steps to make Dinner rolls served with potato and leek soup:

1. In a large bowl, or a food processor combine all the dry ingredients and mix thoroughly. Once fully homogenized, add the wet ingredients and kneed kneed kneed !!!.
2. Pre heat the oven.
3. Allow for 15 minutes to rise. Then you cut and roll. Then allow for another 15 minutes to rise again. After which you’re only allowed to brush it with butter lightly other wise don’t touch it !.
4. So brush it with butter and glaze the pan with butter too. Place them an inch away from each other and put into the already pre heated oven for 20 minutes..
5. For the soup, in a non-stick pot, pour some oil and fry the chopped leek on low heat (cover the pot). After 3 minutes add the sliced onion and diced potatoes. After 5 minutes spice it with black pepper, maggi, and salt..
6. Once the potato is soft, put everything in a blender and purée..
7. Put back into the pot and add your cream as much or as less as you want,(don’t mind me, I like cream too much) garnish with grated carrots or parsley preferably and Tadaaa!!!!.
8. Remove your dinner rolls from the oven, glaze with more butter and serve!!!.

This is one of our standby recipes when we have extra ham because it's so easy to make and it's such good. Reviews for: Photos of Pumpkin, Sweet Potato, and Leek Soup. I served it with hot wheat rolls all my neighbors are still talking about this soup. Really hearty and the leeks with the squash and sweet potatoes make for a really full flavor. This delicious potato and leek soup comes together in just a few minutes.

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