Easiest Way to Cook Perfect Grandma's Old Fashioned Pumpkin Cheesecake

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Grandma's Old Fashioned Pumpkin Cheesecake

Before you jump to Grandma's Old Fashioned Pumpkin Cheesecake recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That's a thing of the past now, with everybody being aware of the problems besetting the planet and the shared responsibility we have for turning things around. Unless everyone begins to start living more green we won't be able to resolve the problems of the environment. Each and every family ought to start making changes that are environmentally friendly and they have to do this soon. Here are a few tips that can help you save energy, mainly by making your kitchen area more green.

A lot of electricity is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you can get a new one, they use about 60% less than the old models that are more than ten years old. The correct temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F and 0F. You can easily reduce how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

From the above it should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Natural living is definitely something we can all accomplish, without difficulty. A lot of it is merely making use of common sense.

We hope you got insight from reading it, now let's go back to grandma's old fashioned pumpkin cheesecake recipe. You can have grandma's old fashioned pumpkin cheesecake using 24 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Grandma's Old Fashioned Pumpkin Cheesecake:

  1. Get of Graham Cracker Crumbs.
  2. Take of ground pecans.
  3. You need of white sugar.
  4. You need of brown sugar.
  5. You need of butter.
  6. Get of white sugar.
  7. Get of canned pumpkin.
  8. Take of egg yolks.
  9. Get of ground cinnamon.
  10. Use of ground mace.
  11. Take of ground ginger.
  12. Provide of ground salt.
  13. Prepare of (8oz pkgs) cream cheese.
  14. Provide of white sugar.
  15. You need of egg.
  16. You need of egg yolk.
  17. You need of heavy whipping cream.
  18. Take of cornstarch.
  19. Use of vanilla extract.
  20. Get of lemon extract.
  21. Get of For the Whipping Cream you need.
  22. You need of heavy whipping cream.
  23. Use of confectioners sugar.
  24. Take of vanilla extract.

Steps to make Grandma's Old Fashioned Pumpkin Cheesecake:

  1. Preheat oven to 350°F F(175 degrees C)..
  2. Combine the graham cracker crumbs, ground pecans, 2 tablespoons white sugar, 2 tablespoons brown sugar, and the melted butter or margarine and mix well. Firmly press mixture into one 9 in. springform pan.
  3. Combine 3/4 cup of the white sugar, the pumpkin, 3 egg yolks, ground cinnamon, ground mace, ground ginger, and salt in a medium bowl. Mix well and set aside..
  4. Beat cream cheese with an electric mixer until light and fluffy; gradually add 1/4 cup plus 2 Tablespoons white sugar and mix well. Add the whole egg, remaining egg yolk and the whipping cream beating well. Add cornstarch and vanilla and lemon flavorings, beat batter until smooth. Add pumpkin mixture and mix well, Pour batter into the prepared pan..
  5. Bake at 350°F F(175 degrees C) for 50 to 55 minutes. Do not over bake. Center may be soft but it will firm up when chilled. Let cheesecake cool on a wire rack, then refrigerate..
  6. Directions For Whipping Cream : In a chilled small bowl and with chilled beaters, beat cream until it begins to thicken. Add confectioners sugar and vanilla, beat until peaks form. Store in the refrigerator..

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