How to Cook Delicious Cream of potato and mushroom soup

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Before you jump to Cream of potato and mushroom soup recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Conserve Money In The Kitchen.

Until fairly recently any person who expressed concern about the destruction of the environment raised skeptical eyebrows. That's a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared obligation we have for turning things around. According to the industry experts, to clean up the environment we are all going to have to make some changes. This should happen soon and living in ways more friendly to the environment should become an objective for every individual family. The kitchen is a good place to start saving energy by going a lot more green.

Let us begin with something quite simple, changing the actual light bulbs. Naturally you shouldn't confine this to only the kitchen. You really need to change your incandescent lights along with energy-saver, compact fluorescent light bulbs. Although costing a little more in the beginning, these bulbs last as long as ten of the traditional type as well as using a lot less energy. Making use of these kinds of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. You also have to get the routine of turning off the lights when there is nobody in a room. The kitchen lights in particular will often be left on the whole day, just because the family tends to spend a lot of time there. Certainly this also happens in other rooms, not merely the kitchen. Try keeping the lights off if you don't absolutely need them, and notice exactly how much electricity you can save.

From the above it ought to be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Natural living is definitely something we can all accomplish, without difficulty. A lot of it is merely using common sense.

We hope you got benefit from reading it, now let's go back to cream of potato and mushroom soup recipe. To make cream of potato and mushroom soup you need 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Cream of potato and mushroom soup:

1. Take of Soup.
2. Prepare 300 grams of Diced potato.
3. You need 150 grams of Diced mushrooms.
4. Get 1 of Vegetable bullion.
5. Provide 2 of Garlic cloves minced.
6. Provide 1/2 of Onion minced.
7. Use 4 cup of Water.
8. Provide 1/2 cup of Cream.
9. Take 1/4 tsp of Salt.

Instructions to make Cream of potato and mushroom soup:

1. Bring water to a boil, add potatoes, garlic, onion, vegetable bullion, and salt..
2. Bring it back to boil and then reduce heat a simmer for approximately 10 minutes..
3. Add the mushrooms and cream and simmer another 5 minutes..
4. Using a hand blender or masher blend the soup until creamy (you can leave it a bit chunkier if you prefer hearty like me). I do not recommend a kitchen blender as hot soup can spray and burn you unless you do small amounts, use a wash cloth or towel over the lid to help protect against any accidental burn..

Pour into a flask for a warming, low-calorie lunch that you can take to work. Add the fresh mushrooms and garlic to the pan with the potatoes, thyme and carrots, and continue to fry until the mushrooms soften and start to brown. Creamy mushroom soup is such a hearty and warming soup and so good for a winter day; this smooth mushroom soup recipe has "I love the intensely earthy flavours in this smooth cream of mushroom soup recipe - it's a classic. " Super leek & potato soup. Potatoes clean, wash and cut into small pieces. Boil in a liter of water.

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