Recipe: Flavorful Slow cooker cream corn

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Before you jump to Slow cooker cream corn recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Within the Kitchen.

Remember when the only people who cared about the natural environment were tree huggers and hippies? Those days are over, and it seems we all recognize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living a lot more green we won't be able to fix the problems of the environment. This needs to happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Here are a number of tips that can help you save energy, mainly by making your kitchen more green.

Even though it may not taste as good, preparing food in the microwave rather than in the oven will save you a packet of money. The energy used by cooking in an oven is actually greater by 75%, and perhaps this small amount of knowledge will spur you on to use the microwave more frequently. Countertop appliances can boil water as well as steam vegetables more rapidly than your stove, and use a lot less electricity. Many men and women mistakenly believe that doing the dishes by hand uses less energy than a dishwasher. You get the highest energy savings by fully loading the dishwasher ahead of commencing a wash cycle. Conserve even more money by air drying as well as cool drying your dishes instead of heat drying them.

From the above it should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Eco-friendly living is not that difficult. A lot of it really is simply using common sense.

We hope you got benefit from reading it, now let's go back to slow cooker cream corn recipe. You can cook slow cooker cream corn using 9 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Slow cooker cream corn:

1. Provide of cans corn kernels, drained.
2. Prepare of cooked and chopped bacon.
3. You need of milk.
4. Use of sugar.
5. Get of kosher salt.
6. Take of Freshly ground black pepper.
7. Prepare of cream cheese, quartered.
8. Get of butter, cut into tablespoons.
9. Get of Sliced green onions, for garnish.

Steps to make Slow cooker cream corn:

1. In a 4-quart slow-cooker, add corn, 3/4 of the bacon, milk, and sugar and season with salt and pepper. Stir. Top with cream cheese and butter..
2. Cover and cook on high for 2 hours, stirring well after 1 hour..
3. Garnish with remaining 1/4 of the bacon and green onions and serve..

Just combine the ingredients in your crockpot for a dish that's sweet, salty, and creamy. Creamed corn is an easy tasty side dish that works in every season. It's even simpler when you complete it from start to finish in the slow cooker. Slow Cooker Creamed Corn - hellooooo to this perfectly dreamy, creamy, comforting fall side dish! It's lightly sweet with a nice balance of salty bacon and even Pour in milk then scatter cream cheese and butter over corn.

If you find this Slow cooker cream corn recipe helpful please share it to your good friends or family, thank you and good luck.

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