Easiest Way to Cook Yummy Baked Pork Chops With Cream of Mushroom Soup

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Before you jump to Baked Pork Chops With Cream of Mushroom Soup recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Conserve Money In The Kitchen.

Until fairly recently any person who expressed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. According to the experts, to clean up the natural environment we are all going to have to make some improvements. These changes need to start taking place, and each individual family needs to become more environmentally friendly. Read on for some ways to go green and save energy, largely in the kitchen.

Start with replacing the bulbs. Obviously you shouldn't confine this to only the kitchen. Compact fluorescent lightbulbs are generally energy-savers, and you should use them instead of incandescent lights. These bulbs are energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would keep a lot of bulbs out of the landfills, and that is good. You also have to obtain the practice of turning off the lights when there is nobody in a area. The family spends major time in the cooking area, and how typically does the kitchen light go on in the morning and is left on all day long. This also occurs in the rest of the house, but we're trying to save money in the kitchen. Do an exercise if you like; take a look at the amount of electricity you can save by turning the lights off when you don't need them.

From the above it ought to be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is pretty straightforward to live green, all things considered. Mostly, all it takes is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to baked pork chops with cream of mushroom soup recipe. You can cook baked pork chops with cream of mushroom soup using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Baked Pork Chops With Cream of Mushroom Soup:

1. Take 1/2 medium of yellow onion.
2. Get 5 medium of pork chops.
3. Get 1 of black pepper.
4. You need 1/4 of green bell pepper.
5. Prepare 1 of Creole seasoning.
6. Prepare 1 can of mushroom soup.

Steps to make Baked Pork Chops With Cream of Mushroom Soup:

1. Preheat oven to 350°F..
2. Place 5 medium pork chops in a 9 by 12 inch baking pan..
3. Sprinkle the creole seasoning and black pepper evenly but lightly on both sides of each pork chop..
4. Cover the pork chops with aluminum foil. Then place it into the oven and bake it for at least 20 to 25 mins before draining most of the fat from it..
5. Dice the yellow onion and green bell pepper then add them to the pork chops..
6. Open the can of cream of mushroom soup and spread it evenly over each pork chop. Place back into the oven covered back up with the aluminum foil..
7. Bake for another 20 to 25mins or until the mushroom soup on the pork chops is hot and bubbly...

Best Baked Boneless Pork Chops With Cream Of Mushroom Soup from This post may contain affiliate links. These baked boneless pork chops with cream of mushroom soup are smothered in sauce and deliciously tender. I also have the instructions on how to cook them on the stove below if you prefer. Serve with mashed potatoes or rice and a green vegetable for a. You say you have a few cans of mushrooms is that I've been making pork chops in mushroom gravy for years.

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