Recipe: Juicy Oats Haleem

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Before you jump to Oats Haleem recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Conserve Money In The Kitchen.

Until fairly recently any person who expressed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it appears we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we cannot adjust things for the better without everyone's active contribution. Each and every family should start creating changes that are environmentally friendly and they must do this soon. Continue reading for some methods to go green and save energy, mainly in the kitchen.

A lot of electricity is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. When you can get a new one, they use about 60% less than the old models which might be more than ten years old. The proper temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. Another way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to operate as often.

The kitchen on its own provides you with many small ways by which energy and money can be saved. Natural living is definitely something we can all accomplish, without difficulty. A lot of it truly is merely making use of common sense.

We hope you got insight from reading it, now let's go back to oats haleem recipe. You can cook oats haleem using 27 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare Oats Haleem:

1. Provide of Ingredients for yakhni :-.
2. Take 350 g of Beef with bones.
3. Get 1 of Onion medium.
4. Get of Cinnamon stick 2.
5. Take 2 of Bari Elaichi.
6. Prepare of Adrak 2 inch piece.
7. Get of Garlic cloves 6.
8. Get of Bay leaves 3.
9. Get 8 of Black pepper corns.
10. Get Cloves of 5.
11. Provide to taste of Salt.
12. Use 2 litres of Water.
13. Prepare of Oats haleem ingredients:-.
14. Provide 1.5 cup of Steel cut oats.
15. Take 1/2 cup of Oil.
16. You need of Onion 1 medium.
17. Get 1/2 cup of Yogurt.
18. Get to taste of Salt.
19. You need 1 tsp of Red chilli powder.
20. Get 2 tsp of Dhaniya powder.
21. Use 1/4 tsp of Haldi.
22. Take 1/2 tsp of Garam masala powder.
23. Provide 1/4 tsp of Chaat masala.
24. Provide of Garnishing :-.
25. Provide 1/4 tsp of Chaat masala.
26. Provide 1 tbsp of Ginger julienne.
27. Take of Podina leaves as required.

Steps to make Oats Haleem:

1. Take a big pot and put all the yakhni ingredients together..
2. Let the yakhni cook for 2 hours until beef is soft.
3. Strain the yakhni and set aside the stock.
4. Now in a pot add oil and fry onions until golden..
5. Add beef from yakhni and cook well. Add yogurt to it and mix well for 5 minutes..
6. Add all the mentioned spices and oats and fill up yhe pot with strained yakhni.
7. Let it cook until oats are fully cooked. You can add more water if needed..
8. Garnish with podina adrak and chaat masala..
9. Serve hot and enjoy either with just a spoon or naan😍.

Try this slip smacking Chicken Oats Haleem/Daleem this Ramzan. Soak oats for ½ hour then boil till mushy. Liquidise once cooled.braise onion in ghee (Clarified butter)/oil till pink. Chicken Oats Haleem Hyderabadi Authentic Homemade Ramadan Special Daleem. Chicken Haleem By Vahchef Vahrehvah Com.

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