Recipe: Scrummy Roasted Veggies

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Before you jump to Roasted Veggies recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Cash.

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A lot of electricity is wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. You can save up to 60% on energy whenever you get a new one, when compared with those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F and 0F. Another way to save electricity is to keep the condenser clean, for the reason that the motor won't have to operate as often.

As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. Green living is something we can all do, without difficulty. It's concerning being functional, more often than not.

We hope you got benefit from reading it, now let's go back to roasted veggies recipe. You can have roasted veggies using 11 ingredients and 2 steps. Here is how you do that.

The ingredients needed to make Roasted Veggies:

1. Take of Onion chopped large.
2. Take of head of cabbage chopped.
3. Provide of carrots sliced.
4. Get of Green or yellow squash sliced.
5. Take of Green pepper sliced.
6. Get of Celery stalks sliced.
7. Get of Garlic cloves.
8. Take of Optional chopped bacon.
9. Provide of Salt taste.
10. Prepare of Pepper taste.
11. You need of Olive Oil.

Steps to make Roasted Veggies:

1. Chop any veggies you want to eat or have laying around. Coat with olive oil, and salt and pepper to taste..
2. Bake at 425 F covered for 20 min. Uncover and bake another 20 min. Or until veggies meet preference..

Cut veggies so they are the same thickness. This ensures they roast quickly and uniformly. This oven roasted vegetables recipe will get you and your family eating more veggies. And, part of the reason that balsamic roasted veggies are so popular is because they are SO easy! Roasting vegetables is one of the simplest cooking techniques.

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