Recipe: Yum-Yum Patatas Bravas tapas

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Before you jump to Patatas Bravas tapas recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Inside the Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. Those days are over, and it seems we all recognize our role in stopping and perhaps reversing the damage being done to our planet. According to the experts, to clean up the environment we are all going to have to make some changes. This must happen soon and living in ways more friendly to the environment should become a mission for every individual family. Continue reading for some approaches to go green and save energy, largely in the kitchen.

Perhaps the food is not quite as good when cooked in the microwave, however it will save you money to use it over your oven. The energy used by cooking in an oven is definitely greater by 75%, and possibly this little bit of knowledge will spur you on to use the microwave more frequently. Compared with your stove, you can make boiled water and also steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You might believe that you save energy by washing your dishes by hand, nonetheless that is not true. Especially if you make sure the dishwasher is full before starting a cycle. Don't dry the dishes by using heat, use the cool dry or air dry options to increase the money you save.

The kitchen on its own offers you many small ways by which energy and money can be saved. Eco-friendly living is not really that difficult. Mostly, all it takes is a bit of common sense.

We hope you got benefit from reading it, now let's go back to patatas bravas tapas recipe. You can have patatas bravas tapas using 7 ingredients and 2 steps. Here is how you do that.

The ingredients needed to cook Patatas Bravas tapas:

1. Take of Potatoes.
2. Take of chopped tomatoes.
3. Get of Olive oil.
4. Get of Garlic.
5. Provide of Onions.
6. Prepare of Jalapeño chillies (chilli flakes will work, to taste).
7. Get of Salt.

Steps to make Patatas Bravas tapas:

1. Peel, wash, dry and chop potatoes well. Spray with olive oil, sprinkle with salt and roast in the oven til cooked and crispy.
2. Drain tomatoes to remove excess water. Set a side. Chop garlic, onion, chillies. Fry gently in a pan. When soft, add the tomatoes and salt. Stir and bring gently to the boil. Turn off immediately, you just want the sauce warm not boiled. Pour over the cooked tomatoes, enjoy as part of a tapas :).

Tapas bars keep things simple—plates are small, dishes are straightforward with bold flavors that stand up to Spanish. Patatas Bravas are to tapas bars what chicken wings are to sports bars. Every single one has got them, but other than a few basic similarities, they can vary wildly from spot to spot. Called papas bravas or patatas bravas in Spain, this dish is essentially potatoes cooked in a spicy sauce and served as an appetizer, or tapas. Variations abound in both the cooking method—the.

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