Easiest Way to Make Yummy Alu wala naan(potato stuffed bread)

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Before you jump to Alu wala naan(potato stuffed bread) recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.

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You may possibly prefer preparing food with your oven, but using a microwave instead will cost you way less money. Maybe the realization that an oven uses 75% more energy will motivate you to use the microwave more. When it comes to boiling water and steaming vegetables, you can save a great deal of energy and do the job faster with countertop appliances rather than a stove. You might believe that you save energy by washing your dishes by hand, nonetheless that is definitely not true. A dishwasher is particularly efficient when it's full before a cycle is going. Save even more money by air drying as well as cool drying your dishes instead of heat drying them.

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We hope you got insight from reading it, now let's go back to alu wala naan(potato stuffed bread) recipe. You can cook alu wala naan(potato stuffed bread) using 16 ingredients and 14 steps. Here is how you achieve that.

The ingredients needed to prepare Alu wala naan(potato stuffed bread):

1. Use of grm, naan dough.
2. Use of Filling.
3. Prepare of kg,potato (boiled).
4. You need of Salt, as taste.
5. Prepare of tesp, black pepper.
6. Get of tbsp, chilli flacks.
7. You need of tbsp, cumin (dry roasted).
8. Take of tesp, coriander powder.
9. Use of cup,onions (chopped).
10. Prepare of cup,fresh coriander (chopped).
11. Prepare of , green chilli (finely chopped).
12. Prepare of Toping.
13. Take of Milk,.
14. Take of Saseme seeds,.
15. Prepare of Water,.
16. Prepare of Desi ghee (clarified butter) or oil, as you like.

Steps to make Alu wala naan(potato stuffed bread):

1. Take a bowl, add mashed potatoes, salt, chilli flacks, black pepper, cumin, coriander powder,.
2. Chopped onions, fresh coriander and green chilli and mix throughly..
3. Take Naan dough and divide in 6 equal portions. Take 1 portion and spread with hands..
4. Add some potatoes filling and make it ball again..
5. Roll it with the help of rolling pin..
6. Make holes with the help of anything with the rounded bottom..
7. Apply some milk and saseme seeds on top..
8. Then flip it and apply some water..
9. Heat up the tawa then flip it out, take Naan and place it on the warm tawa..
10. And cook for 10 seconds. Then keep the flame on medium high and turn the tawa upside down and cook from top side..
11. Naan is ready, remove from tawa..
12. And apply desi ghee on top..
13. Serve with raita. Enjoy..
14. .

Aloo Wala Naan Potato Stuffed Naan Aloo Naan Recipe On Tawa Aloo Naan Without Tandoor By Sammyarasoi. A creative, potato filled take on the international superstar of Indian bread. Naan is the international star of Indian bread. Anyone who has some knowledge of Indian cuisine will eventually come up with naan. Is it a big deal to make?

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