Easiest Way to Make Perfect Corn Cake

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Before you jump to Corn Cake recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Dollars.

Remember when the only individuals who cared about the environment were tree huggers and hippies? That has fully changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are not able to transform things for the better without everyone's active contribution. Each and every family should start making changes that are environmentally friendly and they have to do this soon. Read on for some methods to go green and save energy, generally in the kitchen.

While it may not taste as good, cooking food in the microwave as an alternative to in the oven will save you a packet of money. Perhaps the realization that an oven makes use of 75% more energy will stimulate you to use the microwave more. In comparison with your stove, you can make boiled water as well as steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You might believe that you save energy by washing your dishes by hand, nonetheless that is definitely not true. Especially if you make certain the dishwasher is full prior to starting a cycle. Don't dry the dishes with heat, make use of the cool dry or air dry functions to increase the money you save.

From the above it should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is reasonably uncomplicated to live green, of course. A lot of it truly is basically using common sense.

We hope you got insight from reading it, now let's go back to corn cake recipe. You can cook corn cake using 9 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Corn Cake:

1. Provide 1/2 cup of softened butter.
2. Get 1/3 cup of corn flour.
3. Get 1/4 cup of water.
4. Prepare 10 oz of creamed corn.
5. Use 1/4 cup of corn meal.
6. Take 1/3 cup of sugar.
7. Use 2 tbsp of heavy whipping cream.
8. Prepare 1/4 tsp of salt.
9. Take 1/2 tsp of baking powder.

Instructions to make Corn Cake:

1. In a medium bowl, beat butter until creamy. Add corn flour and water and beat until well mixed. Stir in corn..
2. In a separate bowl, mix corn meal, sugar, cream, salt and baking powder. Add to corn mixture and stir to combine. Pour batter into an ungreased 8x8 pan. Cover tightly with aluminum foil. Place pan into a 9x13 pan that was 1/3 filled with hot water..
3. Bake at 350° for 50 - 60 minutes. Allow to cool. Serve warm..
4. **NOTE: The secret to getting it creamy is steaming so it is important to bake it covered and inside a pan of water..

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