Recipe: Appetizing Paneer tikka popsicles

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Before you jump to Paneer tikka popsicles recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Within the Kitchen.

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We hope you got benefit from reading it, now let's go back to paneer tikka popsicles recipe. You can have paneer tikka popsicles using 12 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Paneer tikka popsicles:

1. Get of For marinate.
2. Get of paneer.
3. Provide of hung curd.
4. Prepare of ginger garlic paste.
5. Use of black pepper powder.
6. Prepare of kasuri methi.
7. Prepare of garam masala.
8. Take of Salt.
9. Prepare of lemon juice.
10. Get of oil.
11. Provide of For basting.
12. Provide of oil.

Steps to make Paneer tikka popsicles:

1. Cut paneer into 4 square pieces. Than take a mixing bowl,add paneer cubes and all ingredients and mix well till they are well coated.Keep it marinated for 1 hour..
2. Than take a grill plate and put on gas on low flame and now spray or brush with oil.Place them on grill plate.Turn once in the middle. Paneer tikka as done when everything has a nice golden brown colour..
3. Fix paneer tikka in popsicles and serve in serving plate with green chutney..

Mix together ingredients mentioned other than paneer in a bowl. Add paneer cubes and mix well (the yoghurt mixture should have evenly coated paneer cubes) Paneer is a soft, fresh Indian cheese that we marinated with tandoori masala, ginger garlic paste and One of the most popular vegetarian appetizers on any Indian restaurant's menu is Paneer tikka. You can either roast the paneer tikka in the oven or bake them. Paneer tikka has its binding agent gram flour, it is so healthy as well. Paneer Tikka Recipe (How to make BEST paneer tikka recipe).

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