Recipe: Flavorful Mocha Peanut Butter Fudge/ Spread The Love

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Before you jump to Mocha Peanut Butter Fudge/ Spread The Love recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.

Remember when the only men and women who cared about the natural environment were tree huggers along with hippies? That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared burden we have for turning things around. Unless everyone begins to start living much more environmentally friendly we won't be able to correct the problems of the environment. This should happen soon and living in methods more friendly to the environment should become a mission for every individual family. Read on for some ways to go green and save energy, mainly in the kitchen.

Let us begin with something really easy, changing the light bulbs. Naturally you shouldn't confine this to merely the cooking area. The usual light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more originally, these bulbs last as long as ten of the conventional type as well as using a lot less energy. One of the extras is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will probably end up at a landfill site. Together with different light bulbs, you have to learn to leave the lights off when they are not needed. The kitchen lights in particular are often left on the whole day, just because the family tends to spend a lot of time there. And it's not limited to the kitchen, it takes place in other parts of the house also. Do an exercise if you like; take a look at the quantity of electricity you can save by turning the lights off when you don't need them.

From the above it really should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living just isn't that hard. A lot of it truly is simply utilizing common sense.

We hope you got benefit from reading it, now let's go back to mocha peanut butter fudge/ spread the love recipe. You can have mocha peanut butter fudge/ spread the love using 13 ingredients and 13 steps. Here is how you do that.

The ingredients needed to prepare Mocha Peanut Butter Fudge/ Spread The Love:

1. Get of mocha fudge.
2. Get of can sweetened condensed milk, 14.5 ounce.
3. You need of dark chocolate chips.
4. Take of milk chocolate chips.
5. You need of instant coffee, I used 1 packet of .07 ounce instant coffee.
6. Take of peanut butter fudge.
7. Use of sticks of salted butter, 8 ounces.
8. Use of honey roasted creamy peanut butter.
9. Prepare of pure vanilla extract.
10. Prepare of powdered sugar.
11. You need of toppings.
12. Take of mini reeses peanut butter cups.
13. Get of chopped peanuts ( optional ).

Instructions to make Mocha Peanut Butter Fudge/ Spread The Love:

1. Line a 5x7 baking dish with parchment paper. You can use clips to hold sides down. Makes it so much easier when pouring..
2. Start the mocha fudge first..
3. In a large pot over medium heat add in sweetened condensed milk..
4. Add in coffee granules and both chocolates..
5. Stirring about every 30 seconds, cook until melted..
6. Once completely melted pour into baking dish..
7. Set this aside and start peanut butter fudge. If you get out most of the mocha fudge, you can use same pan for next step..
8. Place butter, peanut butter and vanilla in pan and cook over medium heat. Use a whisk to stir this fudge..
9. Once it starts to melt, add in powdered sugar and keep whisking until smooth and completely incorporated..
10. Pour peanut butter mixture over the chocolate. Smooth top with a spatula if needed..
11. Top with mini reeses. If you want to add optional nuts, sprinkle them on now too..
12. Now the hardest part of this recipe. It absolutely must set up in the refrigerator for at least five hours. Then pull up on the overlapped pieces of parchment paper and cut into bite sized pieces. Store in an airtight container in the refrigerator. Lasts up to 5 days. For best eating pleasure, let individual portions sit out 5 minutes before eating..
13. Enjoy!! Recipe by Taylor68too..

Spread in your creamy mixture of peanut butter, cream cheese, whipped cream and such. This European mocha fudge cake is sure to impress the guests at your next event. Melt butter in small saucepan; remove from heat. Add cocoa, stirring until blended; cool slightly. Beat eggs in large bowl until foamy; add salt and vanilla.

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